Sausage and onion pancakes. Top with some butter or margarine and syrup.
Provided by Billie Jo
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Heat a large skillet over medium-high heat. Cook and stir sausage and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Set sausage mixture aside to cool.
- Sift flour, baking powder, and salt into a bowl. Beat milk and eggs in another large bowl; stir flour mixture into egg mixture until batter is smooth. Add cooled sausage and onion to batter.
- Heat a non-stick griddle or skillet over medium-high heat. Pour about 1/4 cup portions of batter onto hot skillet. Cook until bubbles form and the edges are dry, about 3 minutes. Flip and cook until browned on the other side, about 3 more minutes. Repeat with remaining batter.
Nutrition Facts : Calories 440.5 calories, Carbohydrate 54.1 g, Cholesterol 86.3 mg, Fat 15.9 g, Fiber 1.8 g, Protein 18.8 g, SaturatedFat 5.9 g, Sodium 1158.3 mg, Sugar 4.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Adeel Ahmad
[email protected]These pancakes were a disaster. They were too dry and the sausage was not cooked evenly. I would not recommend this recipe.
William Knox
[email protected]These pancakes were a bit bland. I think I would add some more spices next time.
Caleb Bouchard
[email protected]These pancakes were a bit too greasy for my taste, but the flavor was good. I think I would use less sausage next time.
ronju ronju
[email protected]These were the best sausage pancakes I've ever had. The pancakes were so fluffy and the sausage was cooked perfectly. I will definitely be making these again.
Kaiden Owen
[email protected]I was a bit skeptical about these pancakes, but I'm glad I gave them a try. They were surprisingly good and I will definitely be making them again.
Dn Adhikari
[email protected]These were a nice change from regular pancakes. The sausage added a nice savory flavor and the pancakes were very filling.
ivayo mercy
[email protected]I'm not usually a fan of sausage pancakes, but these were actually really good. The sausage was cooked perfectly and the pancakes were fluffy and moist.
mamun sazal
[email protected]These pancakes were a great way to use up some leftover sausage. They were quick and easy to make and they tasted delicious. I will definitely be making these again.
Poli Dey
[email protected]I was looking for a new pancake recipe and these definitely fit the bill. They were so easy to make and the flavor was amazing. I love the combination of sausage and pancake.
Thuvarakan Thuvarakan
[email protected]These were so good! I used a spicy sausage and they had just the right amount of heat. The pancakes were also very fluffy and moist.
Clare Martin
[email protected]I've made these pancakes several times now and they are always a hit. The sausage gives them a nice savory flavor and the pancakes are always cooked perfectly.
David Hills
[email protected]These sausage pancakes were a hit with my family! They were easy to make and had a great flavor. The pancakes were fluffy and the sausage was cooked perfectly. I will definitely be making these again.