SAVORY SMOKED GOUDA AND APPLE TART
Make and share this Savory Smoked Gouda and Apple Tart recipe from Food.com.
Provided by Chef Patience
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Grease and line with parchment a 9 in springform pan or loose bottomed flan pan.
- Sift together flour, baking powder, salt and brown sugar.
- Stir in pecans, apples and raisins.
- Stir till combined.
- Beat eggs and add oil to them.
- Mix into dry ingredients.
- Incorporate fully.
- Put ½ of the mixture in the pan and flatten.
- Layer with gouda, then the other half of the mixture.
- Be sure to go all the way to the edges of the pan.
- Bake for 45 min or until golden brown and firm.
- Cool slightly, then serve warm.
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Bena Muli
[email protected]I would not recommend this recipe. The tart was difficult to make and the results were disappointing.
Umair Chaudhry
[email protected]I thought this tart was just okay. The filling was a bit bland and the crust was a little too dry.
Bereket Yohannes
[email protected]This tart was a bit too time-consuming for a weeknight meal, but it would be perfect for a special occasion.
Oliseh Chidi
[email protected]I had a hard time finding smoked gouda, but it was worth the effort. The tart was amazing!
Tori Payton
[email protected]This tart was delicious, but it was a little too sweet for my taste. I think I would reduce the amount of sugar in the filling next time.
Yesly Velasquez
[email protected]I made this tart for my family and they loved it. Even my picky kids ate it up.
Nondumiso Gumede
[email protected]This tart was a showstopper. I served it at a potluck and it was gone in minutes.
Cody Connely
[email protected]I'm not usually a fan of smoked gouda, but this tart changed my mind. The smokiness of the cheese was perfectly balanced by the sweetness of the apples.
Mersimoy Jafar
[email protected]This tart was easy to make and absolutely delicious. The smoked gouda and apples were a perfect combination of sweet and savory.
Adnan Shuvo
[email protected]I love savory tarts, and this one was no exception. The smoked gouda and apples were a great combination, and the puff pastry crust was perfect.
Hipop Dan
[email protected]This was a bit more work than I expected, but it was worth it. The tart was flaky and flavorful, and the smoked gouda and apples were a perfect match.
Banya Elvis
[email protected]This tart was a hit at my dinner party! The combination of smoked gouda, apples, and puff pastry was divine. I will definitely be making this again.