SAVOY CABBAGE WITH PANCETTA

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Savoy Cabbage With Pancetta image

Make and share this Savoy Cabbage With Pancetta recipe from Food.com.

Provided by ratherbeswimmin

Categories     Greens

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 8

1 large savoy cabbage, about 3 lb., bruised discolored outer leaves removed
6 ounces pancetta, cut into 1/4-inch dice
1 yellow onion, thinly sliced
1 garlic clove, minced
1/4 cup dry white wine such as Chardonnay wine
2 teaspoons caraway seeds
salt
fresh ground pepper

Steps:

  • Cut the cabbage in half lengthwise and remove the core.
  • Thinly shred the cabbage and set aside.
  • In a large frying pan over med-high heat, saute the pancetta, stirring often, until the fat is rendered, about 5 minutes.
  • Add the onion and saute until softened, about 3 minutes.
  • Add the garlic and cook for 1 minute.
  • Add the cabbage, 1 handful at a time, to the pan and saute, allowing the cabbage to cook down before adding more.
  • Increase heat to high, pour in the wine, add the caraway seeds, and cook, stirring frequently, until the cabbage has completely wilted, about 5 minutes.
  • Oven--Preheat oven to 350°; transfer the cabbage mixture to a Dutch oven and season with salt and pepper.
  • Cover and cook in the oven, stirring occasionally, until the cabbage is soft and creamy, 30-45 minutes.
  • OR cook in Slow Cooker--Transfer the cabbage mixture to a slow cooker and season with salt and pepper.
  • Cover and cook, stirring occasionally, until the cabbage is soft and creamy, 2 hours on Low.
  • Serve at once.

Nutrition Facts : Calories 18.4, Fat 0.1, Sodium 1.4, Carbohydrate 2.5, Fiber 0.6, Sugar 0.9, Protein 0.4

Taiji Sage
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This dish is a great way to use up leftover cabbage. It's also a very budget-friendly meal.


Elwanda Allen
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I love this dish! It's so easy to make and it's always a hit with my guests.


ALL IN ONE Satudio
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This is a great recipe for a cold winter night. The cabbage and pancetta are very comforting.


Aminatou Jallow
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I'm not a big fan of cabbage, but this dish was actually really good. The pancetta and cheese really helped to improve the flavor.


Steve Fuller-Hall
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This is a healthy and delicious dish that is perfect for a weeknight meal.


Pagal Lala
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I made this dish for a potluck and it was a hit! Everyone loved it.


Nominal_ghost7
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Great recipe! The cabbage was cooked perfectly and the pancetta added a nice smoky flavor.


Ma. Soledadgg Rodriguez
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This dish was easy to make and very flavorful. I will definitely be making it again.


zakria sarki
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I found this dish to be a bit bland. I think it could use some more seasoning.


Md Hossain
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This dish was a bit too salty for my taste. I think I'll use less pancetta next time.


Mr Oso
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I've made this dish several times and it's always a crowd-pleaser. The cabbage is always tender and flavorful, and the pancetta adds a nice touch of smokiness. I highly recommend this recipe.


Dauda Nadia
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This is a great recipe for a weeknight meal. It's easy to make and only requires a few ingredients. The cabbage and pancetta are a great combination, and the dish is very flavorful.


Mtiz Mtemba
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I made this dish last night and it was delicious! The cabbage was tender and flavorful, and the pancetta added a nice smoky flavor. I served it with roasted potatoes and a side salad, and it was a perfect meal.


New Mane
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This Savoy cabbage with pancetta dish was an absolute hit with my family! The combination of flavors was perfect, and the cabbage was cooked to perfection. I will definitely be making this dish again.