SCALLOPED CORN
This comforting casserole features sunny corn kernels tucked into a creamy custard. My mom got this recipe and many other excellent ones from her mother. By the time this crowd-pleasing corn dish left the table, my father, sister, brothers and I would have almost scraped it clean. -Sandy Jenkins, Elkhorn, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 325°. In a large bowl, whisk the first seven ingredients until blended. Stir in corn and 1/2 cup crushed saltines., Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with remaining saltines. Bake, uncovered, 55-65 minutes or until golden brown and a knife inserted in the center comes out clean.
Nutrition Facts : Calories 236 calories, Fat 11g fat (5g saturated fat), Cholesterol 112mg cholesterol, Sodium 296mg sodium, Carbohydrate 29g carbohydrate (10g sugars, Fiber 2g fiber), Protein 9g protein.
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M Syco
[email protected]I'm not a big fan of corn, but I really enjoyed this recipe. The cheese and cream sauce made it really flavorful.
Rebeca Fugaru
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Keysha Miller
[email protected]I made this recipe for my kids and they loved it. It's a great way to get them to eat their vegetables.
kerian kelechi
[email protected]I added some chopped green peppers and onions to this recipe and it was delicious. I would definitely recommend adding some vegetables to this dish.
MD Haider Rabbi
[email protected]This recipe was easy to make and turned out great. I will definitely be making it again.
Denise Lozada
[email protected]I'm not a big fan of corn, but I really enjoyed this recipe. The cheese and cream sauce made it really flavorful.
Dwhite Vivo
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
BEN M (CHILLYBOII18)
[email protected]I made this recipe for my kids and they loved it. It's a great way to get them to eat their vegetables.
MD Manik Hossin
[email protected]I added some chopped green peppers and onions to this recipe and it was delicious. I would definitely recommend adding some vegetables to this dish.
Shayla Mason
[email protected]This recipe was easy to make and turned out great. I will definitely be making it again.
Melano Pudumo
[email protected]I'm not a big fan of corn, but I really enjoyed this recipe. The cheese and cream sauce made it really flavorful.
Waheed Khan marwat
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved it.
Asha Bane
[email protected]I've made this recipe several times and it always turns out great. It's a perfect side dish for any occasion.
WOO JUNG
[email protected]This recipe was absolutely delicious! I made it for my family last night and they all loved it. The corn was sweet and creamy, and the cheese was melted and gooey. I will definitely be making this recipe again.