SCALLOPED CORN WITH VEGETABLES
You'll hear an earful from guests when you offer this creamy corn dish at Thanksgiving dinner -or any other occasion. "My mother made this recipe all the time when I was young," recollects Kathy Smith of Remsen, New York. "Now, it's a favorite at my house-especially during the holidays."
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first 11 ingredients. Spoon into four greased 8-oz. baking dishes. Sprinkle with cheese and paprika. Bake, uncovered, at 350° for 25-30 minutes or until set.
Nutrition Facts : Calories 322 calories, Fat 20g fat (12g saturated fat), Cholesterol 157mg cholesterol, Sodium 942mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 2g fiber), Protein 10g protein.
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ujjwal subedi
[email protected]This is a great recipe for a potluck. It's easy to make and it travels well.
Fgjk
[email protected]This is a great recipe. It's easy to make and it's always a hit with my family.
Mage E
[email protected]This is a delicious recipe! I love the combination of corn and vegetables.
Md Kabil
[email protected]This is a great recipe for a quick and easy side dish. It's perfect for busy weeknights.
NEHA YADAV
[email protected]This was a great recipe! I made it for my family and they all loved it. It's a great way to get your kids to eat their vegetables.
Corrine “C.C” Douglas
[email protected]This is a great side dish for any meal. It's easy to make and it's always a hit.
Md Anuyar Hossen
[email protected]I love this recipe! It's so simple and easy to make, and it always turns out delicious.
Kiamesha Ausmore
[email protected]This is a great recipe. It's easy to follow and the results are delicious.
Omar Atik
[email protected]This was so easy to make and it turned out great! I will definitely be making this again.
Sudais Tanha
[email protected]I made this for my family and they all loved it. The corn was sweet and tender, the vegetables were crisp, and the sauce was creamy and flavorful.
Ellison Josh
[email protected]This is a great recipe! I've made it several times and it's always a hit. It's easy to make and it's always delicious.
Kanij Fatema
[email protected]Amazing!
Najara Khatun
[email protected]This was a delicious and easy side dish. I made it for my family and they all loved it. The corn was sweet and tender, the vegetables were crisp, and the sauce was creamy and flavorful.
Jayantha Podimanike
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use frozen corn and vegetables, which makes it a great option for busy weeknights.
Kitao Mia
[email protected]This is a great recipe for a quick and easy side dish. I used frozen corn and vegetables, and it still turned out great. The sauce was creamy and flavorful, and the corn and vegetables were tender.
Sarah Naluzze
[email protected]I tried this recipe last night and it was a hit! My family loved it. The corn was so sweet and the vegetables were cooked perfectly. The sauce was also very tasty.
Doris Adankala
[email protected]This was a great side dish! The corn was sweet and tender, the vegetables were crisp, and the sauce was creamy and flavorful. I will definitely be making this again.