SYRIAN-STYLE LENTIL AND CHARD SOUP
We grow our chard year-round in the fog where we live and this is one of our favorite ways to prepare it. This is vegan-friendly. You can adjust the ingredients according to taste and what's on hand. Do use the nutritional yeast (or substitute vegetable broth) for a richer taste. For color, you could add diced carrots and cook them with the chard.
Provided by One Happy Woman
Categories Greens
Time 50m
Yield 6 , 6 serving(s)
Number Of Ingredients 12
Steps:
- Sort and wash the lentils and cook in the water or vegetable broth with the spices and the nutritional yeast, if you choose that option.
- Meanwhile, chop the onions, garlic and chard and saute in the olive oil, briefly, then cover and turn heat to low to steam the chard.
- When the lentils are nearly done, add the chard/onion mixture, cover and simmer until lentils are soft. Adjust the amount of water as needed.
- Add salt to taste.
- With a stick blender or in a food processor blend the soup partially.
- Finish with lemon/lime juice to taste. Do not add the juice until the lentils are completely cooked.
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Tess fire
[email protected]I made this soup for my family and they all loved it! It's a great way to get your kids to eat their vegetables.
Mirza g Mirza g
[email protected]This soup is delicious and very easy to make. I love the combination of lentils and chard. I will definitely be making this again.
Obinna Nwobodo
[email protected]I'm not a big fan of lentils, but I really enjoyed this soup. The chard and the spices really helped to balance out the flavor of the lentils.
Dileep Ghimire
[email protected]This soup is a great way to use up leftover lentils. It's also a very healthy and affordable meal.
deebaby stevenson
[email protected]I made this soup for a potluck and it was a big hit! Everyone loved the flavors and the soup was very filling. I would definitely recommend this recipe.
Koda Frikken
[email protected]This soup is delicious and very easy to make. I love the combination of lentils and chard. I will definitely be making this again.
MD Biddut
[email protected]I followed the recipe exactly and the soup turned out great! It was flavorful and hearty, and the chard added a nice touch of green. I would definitely recommend this recipe.
Hamza Baba
[email protected]This soup was a bit bland for my taste. I think I would have liked it better if I had added more spices.
Syed Abbas
[email protected]I was looking for a new lentil soup recipe and I'm so glad I found this one! The soup is flavorful and hearty, and the chard adds a nice touch of green. I will definitely be making this again.
Jerry Penney
[email protected]This soup is delicious! I love the combination of lentils and chard. The soup is also very easy to make. I will definitely be making this again.
Lucy Miracle
[email protected]I made this soup last night and it was a hit with my family! The flavors are well-balanced and the soup is very filling. I will definitely be making this again.
Md Sangpsm
[email protected]This lentil and chard soup is a delicious and hearty dish that is perfect for a cold winter day. The lentils and chard are both packed with nutrients, and the soup is also very flavorful. I would definitely recommend this recipe to anyone who is look