I saw an ad advertising dinner plates and it had the classic dish of diver scallops and shrimp. I was immediately inspired to use that classic combo and make it a "Surf N' Turf" dish by combining with with either beef, pork, or chicken and that's how this item was born. Let me know what you think!
Provided by Chef Beorn Hockenhu
Categories Lunch/Snacks
Time 20m
Yield 2 plates, 2 serving(s)
Number Of Ingredients 16
Steps:
- In a saute' pan cook chorizo until it begins to get firm.
- Add remaining vegetables and black beans. Use some of the bean liquid to thin out the mixture. You want to have a pourable consistency. This should take about 5 minutes.
- Add mango puree and asian chili paste.
- In a separate pan, melt butter, then add scallops. Do not shake pan. The scallops must develop a crust before turning over. About 2-3 minutes.
- Add shrimp. When it's time to turn the scallops over, it'll be time for the shrimp to be turned as well. You want the shrimp to be orange with slight charring.
- Carefully add the wine. It should sizzle, then bubble and mix with the flavors of the scallops and shrimp.
- Press on scallops to check doneness. It should be slightly resistant.
- Take a tablespoon and scoop out about 3 ounces of the chili mixture onto each plate.
- Top with micro mint greens.
- Add 3 Scallops in a triangle pattern.
- Intermix with 3 shrimp. Drizzle juices from seafood pan over the diah.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Vickie Karambu
vickie@hotmail.comI love this dish! The scallops and shrimp are always cooked perfectly, and the chorizo adds a nice spicy kick. The chili sauce is also very good, and it pairs well with the seafood. I would definitely recommend this dish to anyone looking for a delic
haseeb Tariq
h-tariq@hotmail.comThis dish was so easy to make and it turned out so well! The scallops and shrimp were cooked perfectly, and the chorizo added a nice depth of flavor. The chili sauce was also very good, and it gave the dish a nice kick. I would definitely make this d
Md masum Md masum
m-masum@yahoo.comI made this dish last night and it was a hit! My family loved the combination of flavors. The scallops were tender and juicy, the shrimp were plump and flavorful, and the chorizo added a nice smoky flavor. The chili sauce was also very good, and it g
AQUILES CASTILLO
a-castillo5@gmail.comThis dish was amazing! The scallops and shrimp were cooked perfectly, and the chorizo added a nice spicy kick. The chili sauce was also delicious, and it paired well with the seafood. I will definitely be making this dish again!
Shakib YT
y68@hotmail.comThis dish was okay. The scallops and shrimp were cooked well, but the chorizo was a bit too salty. The chili sauce was also not very good. I would not make this dish again.
Randi Shannon
r_shannon96@hotmail.frI was not a fan of this dish. The scallops and shrimp were overcooked, and the chorizo was too spicy. The chili sauce was also not very good. I would not recommend this dish to anyone.
pigga
pigga@aol.comThis dish was a bit too spicy for me, but it was still very good. The scallops and shrimp were cooked perfectly, and the chorizo added a nice depth of flavor. I would definitely make this dish again, but I would use less chili sauce next time.
Md Manjurul Islam mahi
mahi_m@hotmail.frI really enjoyed this dish! The scallops and shrimp were cooked perfectly, and the chorizo added a nice spicy kick. The chili sauce was also very good, and it paired well with the seafood. I would definitely make this dish again.
Dave Asbridge
asbridge78@gmail.comThis dish was okay. The scallops and shrimp were cooked well, but the chorizo was a bit too salty. The chili sauce was also not very good. I would not make this dish again.
eric garcia
egarcia58@hotmail.comI was not a fan of this dish. The scallops and shrimp were overcooked, and the chorizo was too spicy. The chili sauce was also not very good. I would not recommend this dish to anyone.
Kevin Anderson
k@yahoo.comThis dish was a bit too spicy for me, but it was still very good. The scallops and shrimp were cooked perfectly, and the chorizo added a nice depth of flavor. I would definitely make this dish again, but I would use less chili sauce next time.
Lwandle Mnisi
l-m@yahoo.comI love this dish! The scallops and shrimp are always cooked perfectly, and the chorizo adds a nice spicy kick. The chili sauce is also very good, and it pairs well with the seafood. I would definitely recommend this dish to anyone looking for a delic
Ben Slates
ben_s@gmail.comThis dish was so easy to make and it turned out so well! The scallops and shrimp were cooked perfectly, and the chorizo added a nice depth of flavor. The chili sauce was also very good, and it gave the dish a nice kick. I would definitely make this d
Xitlaly Reyes
reyes_x@yahoo.comI made this dish last night and it was a hit! My family loved the combination of flavors. The scallops were tender and juicy, the shrimp were plump and flavorful, and the chorizo added a nice smoky flavor. The chili sauce was also very good, and it g
Gulzear Solunge
solungeg@gmail.comThis dish was amazing! The scallops and shrimp were cooked perfectly, and the chorizo added a nice spicy kick. The chili sauce was also delicious, and it paired well with the seafood. I will definitely be making this dish again!