SCALLOPS IN WHITE SAUCE
i was gonna do bacon wrapped scallops but no toothpicks so came up with this very good!!!
Provided by Diane Eldridge
Categories Seafood
Time 20m
Number Of Ingredients 8
Steps:
- 1. cut bacon into bite size pieces into cast iron fry pan fry til crisp add chopped onion cook til soft
- 2. pre heat oven to 400 arange scallops on top of bacon/onion put in oven cook 5 min turn scallops over cook 5 min more remove from oven
- 3. put scallops into servin dish[cover to keep warm put pan on stove add butter turn on high cook and stir bacon/onion mix til reduced by 1/2 add sour cream heat til hot add scallops into pan turnin to coat well with sauce serve ENJOY!!!!
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Xxclipzinsane
[email protected]I made this for a dinner party and it was a huge success! Everyone raved about the scallops and the sauce.
Hammy Tiger
[email protected]This is a great recipe for a special occasion. The scallops were cooked perfectly and the sauce was delicious.
Irene Kaniiya
[email protected]I'm not a big fan of scallops, but I really enjoyed this dish. The sauce was creamy and flavorful, and the scallops were cooked perfectly.
Snakho Khumalo
[email protected]This was my first time making scallops and they turned out amazing! The recipe was easy to follow and the scallops were cooked to perfection.
Restly Calimlim
[email protected]I love this recipe! The scallops are always cooked perfectly and the sauce is so creamy and flavorful.
Charity Ahogho
[email protected]This is a great recipe for a quick and easy weeknight meal. The scallops were cooked perfectly and the sauce was delicious.
Stephen Obasuyi
[email protected]The sauce was a bit too thick for my taste, but the scallops were cooked perfectly.
HAMIM RAHAMAN
[email protected]This recipe was easy to follow and the scallops turned out great. I will definitely be making this again.
Zamai Ngwenya
[email protected]The scallops were a little overcooked, but the sauce was delicious.
Imamdino Arslan
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great dish for a special occasion or a weeknight meal.
Enobong Etuk
[email protected]I made this for a dinner party and it was a huge success! Everyone raved about the scallops and the sauce.
Karee Sabawoon
[email protected]This is my new favorite scallop recipe! The white sauce is so rich and creamy, and it pairs perfectly with the delicate flavor of the scallops.
Sore Trust
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The scallops were tender and juicy, and the sauce was creamy and flavorful.
Arya Yadav
[email protected]These scallops in white sauce were a hit! The sauce was creamy and flavorful, and the scallops were cooked perfectly. I served them over pasta, and it was a delicious and elegant meal.