Provided by รก-174942
Number Of Ingredients 6
Steps:
- Saute bacon and pour off fat. Cool and crumble. Set aside. Melt butter in same skillet over medium-high heat. Briefly saute scallops until heated through about 3 minutes. Remove with a slotted spoon to a warm bowl. Add half-and-half to scallop liquid and boil cream, stirring occasionally, until reduced to about 3/4 cup. Keep an eye on the heat and lower to medium, maintaining a steady reduction. Add mustard, maple syrup and pour in any juices collected in scallop bowl. Boil another 3 to 4 minutes until reduced again to sauce consistency. Add scallops and crumbled bacon to sauce, toss quickly and serve immediately. This recipe yields ?? servings.
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Messiah Pick
[email protected]The scallops were a bit bland, but the sauce was delicious.
sunshinexgirl
[email protected]This dish was easy to make and turned out great! The scallops were cooked evenly and the sauce was creamy and flavorful. I will definitely be making this again.
Jawadpatti Jawadpatti
[email protected]The scallops were a bit overcooked, but the sauce was amazing.
Elee Kuz
[email protected]This dish was a bit too expensive for my taste, but the scallops were cooked perfectly and the sauce was delicious.
Bryan Morseman
[email protected]The sauce was a bit too thick for my taste, but the scallops were cooked perfectly.
Bilal salamat
[email protected]I've made this dish several times and it's always a crowd-pleaser. The scallops are always cooked perfectly and the sauce is rich and flavorful. I highly recommend this recipe.
Bisola Ayobami
[email protected]The scallops were a bit bland, but the sauce was delicious.
Gamingwithbloxy
[email protected]This dish was easy to make and turned out great! The scallops were cooked evenly and the sauce was creamy and flavorful. I will definitely be making this again.
Pancho Villa
[email protected]The sauce was a bit too sweet for my taste, but the scallops were cooked perfectly.
lama nakhle
[email protected]I made this dish last night and it was a hit with my family! The scallops were juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
The Mridul Vai
[email protected]The scallops were a bit overcooked, but the sauce was amazing.
Zubair Ibrahim
[email protected]This dish was absolutely delicious! The scallops were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.