SCANDINAVIAN DROPS
This traditional recipe has been in the family for years. Every Christmas, friends and family expect to see these attractive and delicious cookies on the table. I always happily oblige!
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 5-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, cream butter and brown sugar until light and fluffy. Add egg yolks, one at a time, beating well after each addition. Beat in vanilla. Gradually add flour and mix well. Roll into 1-in. balls. Beat egg whites until foamy. , Dip each ball halfway into egg whites, then into walnuts. Place nut side up 2 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center of each. , Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks. Fill with jam; cool.
Nutrition Facts : Calories 133 calories, Fat 8g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 63mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 0 fiber), Protein 2g protein.
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Brandon Alleyne
[email protected]I'm not a big fan of anise flavor, so I'm not sure if I'll like these cookies.
A 96
[email protected]These cookies sound delicious! I can't wait to try them.
Timothy Hazzlerigg
[email protected]I love the idea of these cookies, but I wish there were more instructions. I'm not sure how long to bake them for.
Rubel Mirdha
[email protected]These cookies are a bit too bland for my taste. I think I'll add some spices next time.
Tanesha Conner
[email protected]I'm allergic to nuts, so I had to substitute another ingredient for the almonds. The cookies still turned out great!
omkar Kushwaha
[email protected]These cookies are way too sweet for my taste. I'll have to reduce the amount of sugar next time.
Fani King
[email protected]I'm not sure what went wrong, but my cookies didn't turn out right. They were too dry and crumbly.
crush wehboss
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the whole family involved in baking.
Nilda Adris
[email protected]I made these cookies for my family and they loved them. They're a new favorite!
Dawood Soria
[email protected]These cookies are perfect for a holiday cookie exchange. They're sure to be a hit!
Mojir Islam
[email protected]I'm not a huge fan of anise flavor, but I still enjoyed these cookies. The other flavors really balance out the anise.
Michito Lamb
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and unique.
Shahjahan Junejo
[email protected]I love the way these cookies look. They're so festive and colorful.
Zikhona Fiona
[email protected]These cookies are so addictive! I can't stop eating them. They're the perfect balance of sweet and tart.
Swar pti
[email protected]I've been making these Scandinavian Drops for years and they're always a hit. They're the perfect cookie to serve at holiday parties or potlucks.
Mazisi Ayabonga
[email protected]These Scandinavian Drops are a delightful treat! They're so easy to make and taste absolutely delicious. I love the combination of sweet and tangy flavors.