SCOTTISH BROWN SUGAR SHORTBREAD
Very light and flavourful shortbread. This is such a simple recipe you will be surprised that it tastes so yummy. The real trick is using brown sugar and real butter. I have made this with and without the vanilla and I enjoy it either way. This recipe is a staple in my recipe library.
Provided by Fitness Guru
Categories Dessert
Time 45m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Cream butter and brown sugar and vannilla (optional).
- Add 3 to 3 3/4 cups flour. Mix well.
- Sprinkle board with the remaining flour. Knead for 5 minutes, adding enough flour to make a soft dough.
- Roll to 1/2 inch thickness. Press out shapes or cut into 3x1 inch strips. Prick with fork and place on ungreased baking sheets.
- Bake at 325 degrees F (165 degrees C) for 20 to 25 minutes.
Nutrition Facts : Calories 246.3, Fat 15.6, SaturatedFat 9.8, Cholesterol 40.7, Sodium 138.1, Carbohydrate 24.9, Fiber 0.6, Sugar 9, Protein 2.3
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Kountess Dough
[email protected]These shortbread cookies are the perfect addition to any tea party.
Nuralom Ahmed
[email protected]I've tried a lot of shortbread recipes, but this one is by far the best. The brown sugar gives it a really unique and delicious flavor.
Hicham Oukliche
[email protected]These shortbread cookies are so addictive! I can't stop eating them.
Sohail Anwar
[email protected]I love how this recipe uses brown sugar instead of white sugar. It gives the shortbread a really unique and delicious flavor.
Bibek Pariyar
[email protected]These shortbread cookies are the perfect gift for any occasion. They're always a hit!
Sunday Night Football
[email protected]I'm not a baker, but I was able to make these shortbread cookies without any problems. They're so simple to make and they taste delicious.
Mugael Lyle
[email protected]I made these shortbread cookies for my family and they loved them! They're so easy to make and they taste just like the ones my grandma used to make.
T_A_H_I_C TV
[email protected]These shortbread cookies are the perfect treat for a cold winter day. They're warm, buttery, and comforting.
Stephanie Taylor
[email protected]I've never been a huge fan of shortbread, but this recipe changed my mind. The brown sugar gives it a really unique and delicious flavor.
Bloch khanbloch
[email protected]I love the combination of brown sugar and butter in this recipe. It makes the shortbread extra rich and flavorful.
Sodiq Diqson
[email protected]These shortbread cookies were a hit at my last party! They're so simple to make and they taste amazing.
Nevaeh Spinner
[email protected]I've tried this recipe a few times now and it always turns out perfect! The shortbread is so crumbly and delicious, and the brown sugar gives it a lovely caramelized flavor.