SCOTT'S DRY PORK AND RIB RUB
None of the pork rub recipes I tried gave me the flavor I was going for. I decided to develop my own, and after countless tries, I finally fine-tuned my recipe to one I love. This works well for ribs, pulled-pork, pork chops, etc. It makes enough for several racks of ribs or pork butts. This is a spicy but not too hot recipe. If you want a bit more heat, add more cayenne pepper.Enjoy.
Provided by Scott Rhoades
Categories Pork
Time 5m
Yield 3-4 Racks of ribs or pork butts
Number Of Ingredients 12
Steps:
- Sift all ingredients together.I use a food processor to get a fine powder.
- Put a liberal amount of the dry rub on the meat you wish to season.
- Rub seasoning into the meat, covering entire surface.
- Let meat sit at least a couple of hours in order to let the spices work into it. Overnight is better.
- Prepare your pork as you wish. I like to cook pork butts and ribs low and slow so they fall apart. A crockpot works good if you don't want to run your oven for several hours. I finish my ribs on the grill or under the broiler with BBQ sauce.
- Enjoy.
Nutrition Facts : Calories 323.1, Fat 1.6, SaturatedFat 0.3, Sodium 652.7, Carbohydrate 80.8, Fiber 4.5, Sugar 72.2, Protein 2.2
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Madhurya Roy
[email protected]This rub is a great way to add flavor to your pork dishes.
TALKHA KHAN 555 Talkhakhandawar
[email protected]I love this rub! It's so versatile and can be used on any type of pork.
Ghazi Sohail
[email protected]This is my go-to rub for pork ribs. It always turns out perfect.
khorsed khan
[email protected]I love the smoky flavor this rub gives to the pork. It's perfect for a backyard barbecue.
mohamed nazreen
[email protected]This rub is a must-try for any pork lover. It's easy to make and adds a ton of flavor to the meat.
Leslie Almeida
[email protected]I've used this rub on pork ribs, pork shoulder, and pork chops, and it's always a hit. The flavors are perfectly balanced and the meat always comes out tender and juicy.
Jeremy Kosier (NiTeOwl73)
[email protected]This rub is amazing! It gives the pork a delicious crust and keeps it moist and flavorful.
Zolelwa Hlazo
[email protected]I love this rub! It's perfect for ribs, pork shoulder, and even chicken.
Treasure Funny Comedy
[email protected]This is the best pork rub I've ever tasted. It's so easy to make and adds so much flavor to the meat.
Bernard Khabiri
[email protected]This rub is a keeper! I've used it on pork ribs, chops, and tenderloin, and it always turns out amazing.
Moazam Ghumman
[email protected]I love the combination of spices in this rub. It's sweet, savory, and a little bit spicy. Perfect for ribs, pork shoulder, or even chicken.
Samir Ray
[email protected]I've tried a lot of different pork rubs, but this one is by far my favorite. It's simple to make and adds so much flavor to the meat.
Kopano Tsemane
[email protected]This rub is a game-changer! My pork ribs came out so tender and flavorful, with a perfect crispy crust. I'll never use another rub again.