SEA BASS WITH CITRUS AND SOY
Simple, elegant and healthy, too! What more can you ask from any recipe? Serve with steamed rice to complement this delightful dish with an Asian flare!
Provided by Bev I Am
Categories Bass
Time 2h14m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix first 6 ingredients in 8x8x2" glass baking dish.
- Add fish; turn to coat.
- Chill 2 hours, turning fish occasionally.
- Place steamer rack in large skillet.
- Arrange fish on rack.
- Pour marinade into skillet under rack and bring to boil.
- cover skillet and steam fish until just opaque in center, about 8 minutes.
- Transfer fish to plates.
- Remove steamer rack from skillet.
- Boil marinade until reduced enough to coat spoon, about 6 minutes; spoon over fish.
- Top with green onions.
- Serves 4.
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Ahmed Farah
[email protected]This dish is a must-try for any seafood lover.
Nabibakhsh Baloch
[email protected]I would definitely recommend this recipe to anyone who loves sea bass.
Skandar Hayyat
[email protected]This recipe is a great way to cook sea bass. The fish is cooked perfectly, and the sauce is delicious.
Mo2men Zone
[email protected]I've made this dish several times, and it's always a hit with my family and friends.
amged mohamed
[email protected]I love the way the citrus and soy flavors balance each other out in this dish. It's a perfect combination.
Beautiful T
[email protected]This is one of my favorite sea bass recipes. It's so easy to make, and the results are always amazing.
MD GIYASDDUIN
[email protected]I followed the recipe exactly, and the dish turned out perfectly. I highly recommend it!
Old Game Player
[email protected]I'm not usually a fan of sea bass, but this recipe changed my mind. The citrus and soy flavors were so good together.
Van Zanniat
[email protected]This recipe is a keeper! I'll definitely be making it again.
Nitish Kumar Sahani
[email protected]I made this dish for a dinner party last night, and everyone raved about it. The sea bass was so moist and tender, and the sauce was to die for.
Dean Ri
[email protected]I love the simplicity of this recipe. It's easy to follow, and the results are always delicious.
Jackson Ngigi
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The sauce is so flavorful, and the fish is always cooked perfectly.
Christopher Roland
[email protected]This sea bass recipe was a hit! The citrus and soy flavors complemented each other perfectly, and the fish was cooked to perfection.