SEA BASS WITH LEMON CAPER FETTUCCINE

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Sea Bass with Lemon Caper Fettuccine image

Categories     Pasta     Sauté     Quick & Easy     Lemon     Bass     Gourmet

Yield Serves 2

Number Of Ingredients 8

2 tablespoons olive oil (preferably extra-virgin)
2 teaspoons fresh lemon juice
1 tablespoon drained bottled capers
1/8 teaspoon cayenne
1 tablespoon minced fresh parsley leaves
1/4 pound fettuccine
two 6-ounce sea bass or salmon fillets
1 teaspoon vegetable oil

Steps:

  • In a large bowl combine well the olive oil, the lemon juice, the capers, the cayenne, and the parsley and transfer 1 tablespoon of the mixture to a small bowl. In a large saucepan of boiling salted water cook the fettuccine until it is al dente, drain it well, and in the large bowl toss it with the lemon mixture and salt to taste until the mixture is combined well.
  • Pat the fillets dry and season them with salt and pepper. In a non-stick skillet heat the vegetable oil over moderately high heat until it is hot but not smoking and in it sauté the fillets, skin sides up, for 4 minutes. Turn the fillets and sauté them for 4 minutes more, or until they are crisp and just flake. Divide the fettuccine between 2 heated plates, top it with the fillets, and drizzle each fillet with half of the remaining 1 tablespoon lemon mixture.

Nabaggala Shifula
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This dish was a bit too fishy for my taste. I think next time I would use a different type of fish, or maybe add some more lemon and capers to the sauce. The fettuccine was cooked perfectly, though.


Dipunkr Roy
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I'm not a huge fan of fish, but I really enjoyed this dish. The lemon and capers added a nice brightness to the fish, and the fettuccine was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious and easy


Maritza ramirez
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This recipe was easy to follow and the results were delicious! The fish was cooked perfectly and the sauce was flavorful and lemony. I served it over fettuccine and it was a perfect meal. I will definitely be making this dish again.


Mahle Mthembu
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I made this dish for a dinner party and it was a huge success! Everyone loved the combination of the fish, lemon, and capers. The fettuccine was also cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious


Naeem akmal
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This dish was a bit too fishy for my taste. I think next time I would use a different type of fish, or maybe add some more lemon and capers to the sauce. The fettuccine was cooked perfectly, though.


md shubo
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I'm not a huge fan of fish, but I really enjoyed this dish. The lemon and capers added a nice brightness to the fish, and the fettuccine was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious and easy


Ghulam Mohi u Din
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This recipe was easy to follow and the results were delicious! The fish was cooked perfectly and the sauce was flavorful and lemony. I served it over fettuccine and it was a perfect meal. I will definitely be making this dish again.


alpha_yt_12
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I made this dish for a dinner party and it was a huge success! Everyone loved the combination of the fish, lemon, and capers. The fettuccine was also cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious


ROBERT Purcell
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This dish was a bit too fishy for my taste. I think next time I would use a different type of fish, or maybe add some more lemon and capers to the sauce. The fettuccine was cooked perfectly, though.


ark bd
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I'm not a huge fan of fish, but I really enjoyed this dish. The lemon and capers added a nice brightness to the fish, and the fettuccine was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious and easy


Breighton Claymore
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This recipe was easy to follow and the results were delicious! The fish was cooked perfectly and the sauce was flavorful and lemony. I served it over fettuccine and it was a perfect meal. I will definitely be making this dish again.


Ithabeleng Lebasa
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I made this dish for a dinner party and it was a huge success! Everyone loved the combination of the fish, lemon, and capers. The fettuccine was also cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious


Amire Carter
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This dish was a bit too fishy for my taste. I think next time I would use a different type of fish, or maybe add some more lemon and capers to the sauce. The fettuccine was cooked perfectly, though.


Haider g Haider g
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I'm not a huge fan of fish, but I really enjoyed this dish. The lemon and capers added a nice brightness to the fish, and the fettuccine was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious and easy


Usman Jan
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This recipe was easy to follow and the results were amazing! The fish was moist and flaky, and the sauce was light and flavorful. I served it over fettuccine and it was a perfect meal. I will definitely be making this dish again.


aakriti Kumari
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I made this dish last night and it was a hit! My family loved the combination of the fish, lemon, and capers. The fettuccine was also cooked perfectly. I will definitely be making this dish again.


Bishnu Harijan
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This dish was absolutely delicious! The fish was cooked perfectly and the sauce was flavorful and lemony. I would definitely recommend this recipe to anyone looking for a tasty and easy seafood dish.


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