SEA BASS WITH SUN-DRIED TOMATO AND BLACK OLIVE TAPENADE
Steps:
- Place sun-dried tomatoes in small bowl. Pour boiling water over to cover. Let stand until tomatoes are very soft, about 30 minutes. Drain, reserving 4 tablespoons soaking liquid.
- Transfer tomatoes to processor. Add olives, onion, chopped basil, parsley and garlic and chop finely. Add vinegar, oil and 2 tablespoons reserved tomato soaking liquid; blend until moist paste forms, adding more soaking liquid if mixture is too thick. Season with salt and pepper. (Can be made 1 day ahead. Cover; chill.)
- Prepare barbecue (medium-high heat) or preheat broiler. Sprinkle sea bass with salt and pepper. Grill or broil fish until opaque in center, about 4 minutes per side.
- Transfer fish to plates. Top with spoonful of tapenade and serve.
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MDARIFUIISLAM BOY
[email protected]I love this dish! The sea bass is always cooked perfectly and the tapenade is so flavorful. I also love that this dish is so easy to make.
Kham Ishaq
[email protected]This is a great recipe for a special occasion. The sea bass is cooked perfectly and the tapenade is delicious. I will definitely be making this recipe again.
Prince Tasin
[email protected]I love this recipe! The sea bass is always cooked perfectly and the tapenade is so flavorful. I also love that this dish is so easy to make.
Tahsina Alam
[email protected]This dish is a great way to impress your guests. The sea bass is cooked perfectly and the tapenade is so flavorful. I will definitely be making this recipe again.
Charlie Rock
[email protected]I've made this recipe several times now and it's always a hit. The sea bass is cooked perfectly and the tapenade is delicious. I will definitely be making this recipe again.
Kiwionwing morton
[email protected]This is my go-to recipe for sea bass. It's always a hit with my family and friends. The tapenade is especially good.
Sankalpa Chamithra
[email protected]I love this recipe! The sea bass is always cooked perfectly and the tapenade is so flavorful. I also love that this dish is so easy to make.
Vfx Editing Ustad
[email protected]This is a great recipe for a special occasion. The sea bass was cooked perfectly and the tapenade was delicious. I will definitely be making this recipe again.
Izak Green
[email protected]I made this dish for a dinner party and it was a huge hit. Everyone loved the sea bass and the tapenade. I will definitely be making this recipe again.
Kalyango Edrine
[email protected]This dish was amazing! The sea bass was cooked to perfection and the tapenade was so flavorful. I will definitely be making this recipe again soon.
Tariq Hameed
[email protected]I'm not a big fan of fish, but I really enjoyed this sea bass dish. The tapenade was especially good. I will definitely be making this recipe again.
Yuliza beep
[email protected]I made this dish for my family last night and they loved it! The sea bass was cooked perfectly and the tapenade was delicious. I will definitely be making this recipe again.
Nuura Yoonis
[email protected]This is my new favorite way to cook sea bass. The tapenade is so flavorful and really elevates the fish. I also love that this dish is so easy to make. It's perfect for a weeknight meal.
Same Ahmed
[email protected]I've made this sea bass dish several times now, and it's always a hit. The tapenade is so easy to make and adds so much flavor. I love serving this dish with roasted vegetables and a glass of white wine.
Kazeriuagodwill Uanivi
[email protected]This sea bass recipe is an absolute delight! The sun-dried tomato and black olive tapenade is the perfect complement to the delicate flavor of the fish. I highly recommend this dish for a special occasion or a romantic dinner.