SEAFOOD LASAGNA WITH CRAB AND SHRIMP
I improved on a friends recipe...now it is the best I ever cooked or tasted!
Provided by Rayna Jordan
Categories Main Dish Recipes Seafood Main Dish Recipes Crab
Time 1h30m
Yield 8
Number Of Ingredients 16
Steps:
- Bring a pot of lightly salted water to a boil. Cook pasta for 8 to 10 minutes, or until al dente; drain, and rinse in cold water. Preheat oven to 350 degrees F (175 degrees C).
- In a skillet, cook onion in butter over medium heat until tender. Remove from heat, and stir in cream cheese, cottage cheese, egg, basil, and salt and pepper.
- In a medium bowl, mix together the soup, milk, wine, crabmeat, and shrimp.
- Lay 3 cooked lasagna noodles on the bottom of a 9x13 inch baking dish. Spread 1/3 of the onion mixture over the noodles. Then spread 1/3 of the soup mixture over the onion layer. Repeat the noodle, onion, soup layers twice more. Top with Cheddar cheese and Parmesan cheese.
- Bake in preheated oven for 45 minutes, or until heated through and bubbly.
Nutrition Facts : Calories 470.5 calories, Carbohydrate 29.9 g, Cholesterol 205.6 mg, Fat 23.5 g, Fiber 1.3 g, Protein 33 g, SaturatedFat 12.2 g, Sodium 1205.5 mg, Sugar 3.9 g
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AT9 ECLiPSE
[email protected]This lasagna was delicious! The seafood filling was flavorful and the pasta was cooked perfectly. I would definitely make this again.
Animah Sylvia
[email protected]I would not recommend this lasagna to anyone. It was bland, overpriced, and overcooked.
Kadir Utban
[email protected]This lasagna was a bit too salty for my taste. I would have preferred a more subtle flavor.
hamza salah
[email protected]I loved the unique flavor of this lasagna. The combination of crab and shrimp was delicious.
theodore campbell
[email protected]I was disappointed with this lasagna. The seafood filling was bland and the pasta was overcooked.
Mackenzie Kates
[email protected]This lasagna was a bit too expensive for my taste. I could have made a similar dish at home for much less money.
Donnett Salmon
[email protected]I would recommend this lasagna to anyone who loves seafood. It's a delicious and elegant dish that's perfect for a special occasion.
Alana Lounsbury
[email protected]Overall, I thought this lasagna was just okay. It wasn't bad, but it wasn't great either.
Iskandar Sardar
[email protected]I found this lasagna to be a bit too heavy. The seafood filling was rich and the pasta was thick.
Tahir Mehmood
[email protected]This lasagna was a bit bland for my taste. I would have preferred a more flavorful seafood filling.
Seso James
[email protected]I'm not a huge fan of seafood, but I really enjoyed this lasagna. The seafood filling was delicate and flavorful, and the pasta was cooked perfectly.
Chloe Ditewig
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish.
Keviena Coleman-Mason
[email protected]I made this lasagna for a special occasion and it was a huge success! Everyone loved it.
ABAL Choda
[email protected]This lasagna was easy to make and turned out great! The seafood filling was rich and flavorful, and the pasta was cooked to perfection.
bhaaa 426
[email protected]I loved the combination of crab and shrimp in this lasagna. It was a delicious and elegant dish.
Ahmed Aamir
[email protected]This lasagna was a hit with my family! The seafood filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.