SEAFOOD MOUSSE
Seafood Mousse is a very good spread to use at a family gathering or at a party. It was given to me by a dear friend.
Provided by LINDA GEBHARDT
Categories Appetizers and Snacks Seafood Shrimp
Time 10h15m
Yield 8
Number Of Ingredients 8
Steps:
- In a medium saucepan, heat soup and add cream cheese. Heat until cheese is dissolved into the soup. Dissolve gelatin into the soup mixture and add lemon juice, mayonnaise, onion, celery and shrimp. Cook until heated through.
- Grease a 6 cup fish mold or other mold with extra mayonnaise or non-stick spray. Fill mold firmly with mixture. Smooth off the top and chill in refrigerator overnight.
- Invert mold onto platter and shake to release the mousse from mold. Garnish as desired.
Nutrition Facts : Calories 365.9 calories, Carbohydrate 6.3 g, Cholesterol 107.8 mg, Fat 33.7 g, Fiber 0.7 g, Protein 10.6 g, SaturatedFat 10 g, Sodium 611.3 mg, Sugar 1.8 g
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Brenda Orozco
[email protected]This mousse sounds like the perfect appetizer for my next party.
David Kiguta
[email protected]I'm always looking for new seafood recipes, and this one looks amazing.
Chikita Isaac
[email protected]This recipe is definitely on my to-cook list.
Joel Edwin
[email protected]I can't wait to try this recipe. It looks so delicious.
Yolande Moolman
[email protected]This mousse is a must-try for any seafood lover!
maribel lee
[email protected]I love this recipe! It's so easy to make and it always turns out great.
ARMAN GAMING YT
[email protected]This mousse is perfect for a special occasion. It's elegant and delicious.
Afghan khan Afghan
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The mousse was amazing! It was so light and flavorful.
Kundi Khan
[email protected]This recipe is a keeper! The mousse was so delicious and elegant. I will definitely be making it again.
Courtney Chudzinski
[email protected]I've made this mousse several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Tanzila Nupur
[email protected]This seafood mousse was a hit at my dinner party! It was light and fluffy, with a delicate seafood flavor. My guests loved it.