Provided by Food Network
Yield 1 Torta
Number Of Ingredients 10
Steps:
- Combine cabbage, cucumber, radishes, jalapeno, vinegar and sugar. Toss gently. Set aside 30 minutes. Drain. Split Bolillo lengthwise. Spread with mayonnaise. Arrange cabbage mixture on bottom of Bolillo. Arrange seafood over. Top with avocado. Squeeze lime juice over. Press Bolillo together and serve.
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Bayazid Hasan
[email protected]This seafood torta is the perfect dish for a summer party. It's light and refreshing, and it's perfect for serving with a side salad. I highly recommend this recipe!
md tanviranika
[email protected]I made this seafood torta for a party and it was a huge hit! Everyone loved it. The torta was so delicious and the sauce was amazing. I will definitely be making this again.
Courtney Noel
[email protected]This seafood torta is a great way to get your kids to eat seafood. My kids loved it! The torta was so moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Poonamchand Chohan
[email protected]I'm not a big fan of seafood, but I decided to try this recipe anyway. I was pleasantly surprised! The seafood was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Hope Davis
[email protected]This seafood torta is the perfect comfort food. It's warm and hearty, and it's sure to fill you up. I highly recommend this recipe for a cold winter night.
Amir Azad
[email protected]I made this seafood torta for a potluck and it was a huge hit! Everyone loved it. The torta was so moist and flavorful, and the sauce was amazing. I will definitely be making this again.
Keith Manyisa
[email protected]This seafood torta is a great dish for a summer party. It's light and refreshing, and it's perfect for serving with a side salad. I highly recommend this recipe!
Imran Ch
[email protected]I'm always looking for new and easy seafood recipes, and this seafood torta definitely fits the bill. It's so easy to make and it's always a hit with my family. The seafood is always cooked perfectly and the sauce is always delicious. I highly recomm
Cindy Flores
[email protected]This seafood torta is a great way to use up leftover seafood. I had some leftover shrimp and crab, and I decided to make this torta. It turned out great! The torta was moist and tender, and the sauce was creamy and flavorful. I will definitely be mak
Hari Oli
[email protected]I made this seafood torta for my husband's birthday and he loved it! He said it was the best seafood torta he had ever had. I will definitely be making this again for special occasions.
Sanisha
[email protected]This seafood torta is the perfect dish for a special occasion. It's elegant and delicious, and it's sure to impress your guests. I highly recommend this recipe!
Uswa Noor
[email protected]I'm not a big fan of seafood, but I decided to try this recipe anyway. I was pleasantly surprised! The seafood was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Ak Akash
[email protected]This seafood torta is one of my favorite recipes. It's so easy to make and always turns out perfect. The seafood is always cooked perfectly and the sauce is always rich and creamy. I highly recommend this recipe!
Janina Kida
[email protected]I made this seafood torta for my family last night and it was a huge hit! The flavors were amazing and the torta was so moist and tender. I will definitely be making this again.
Anwarali Anwarali
[email protected]Seafood torta is a delicious and easy-to-make dish that is perfect for a special occasion or a weeknight meal. The combination of shrimp, crab, and fish is simply divine, and the creamy sauce is the perfect complement. I highly recommend this recipe!