BACON-WRAPPED TATER TOTS®
This recipe found me about a year ago and I have absolutely loved it ever since! Given its ingredients I was surprised to find it seems to be a hit no matter where it's served.
Provided by pinklady
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat an oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper.
- Lay each slice of bacon onto a work surface and place a potato nugget in the center of each bacon slice. Cut a slit down the center of each potato nugget and place a Cheddar cheese piece into the slit. Top each nugget with a dash of hot sauce. Wrap bacon around each filled potato nugget and secure the bacon to the nugget with a toothpick. Transfer the wrapped nuggets to the prepared baking sheet.
- Bake in the preheated oven until nuggets are cooked through and bacon is crispy, 15 to 20 minutes.
Nutrition Facts : Calories 224.5 calories, Carbohydrate 7.7 g, Cholesterol 40 mg, Fat 16.6 g, Fiber 0.7 g, Protein 12.2 g, SaturatedFat 7 g, Sodium 761.3 mg, Sugar 0.3 g
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Naseer Kamangar
[email protected]These were a bit too salty for my taste. I think I would use less bacon next time.
Jacob Anankpieng
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They were crispy and flavorful.
Hadley Palmquist
[email protected]I made these for my kids and they loved them! They're a great way to get them to eat their vegetables.
Exkay Abati
[email protected]These are so easy to make and they're always a hit at parties. I usually double the recipe because they go so fast.
Hunter Oxford
[email protected]I've made these a few times now and they're always a crowd-pleaser. I like to serve them with a side of ranch dressing.
Emi Wattoo
[email protected]These were a little too greasy for my taste. I think I would try using less bacon next time.
Jason Fred
[email protected]I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
mthokozisi khulu
[email protected]These are so good! I've made them twice now and they're always a hit.
Shilon Ahamed
[email protected]I made these last night and they were delicious! I used a little bit of garlic powder and onion powder to season the tater tots before wrapping them in bacon.
Muhamed Najeer
[email protected]These bacon-wrapped tater tots were a huge hit at my party! They were so easy to make and everyone loved them.