SEARED SALMON WITH CITRUS-SOY GLAZE
Steps:
- Toss first 4 ingredients in large bowl to combine. Whisk vinegar, 1/4 cup canola oil, 1 tablespoon soy sauce and sesame oil in medium bowl. Set vinaigrette aside.
- Heat remaining 1 tablespoon canola oil in heavy large skillet over medium-high heat. Sprinkle salmon with salt and pepper; add to pan. Cook salmon until brown on 1 side, about 4 minutes. Turn and cook until opaque in center, about 2 minutes longer. Transfer salmon to plate; tent with foil to keep warm. Add ginger and garlic to same skillet. Sauté 1 minute over medium-high heat. Add orange and lime juices and 1 teaspoon soy sauce; boil until mixture is reduced to 1/4 cup glaze, about 3 minutes. Remove from heat. Rewhisk vinaigrette. Add to vegetable mixture and toss to coat. Divide equally among plates. Place 1 salmon fillet atop vegetables on each plate. Drizzle glaze over salmon and serve.
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Nouman Butt
[email protected]This recipe was easy to follow and the salmon turned out great! I used a different type of glaze, but the salmon was still delicious. I will definitely be making this again.
Linda Greene
[email protected]I made this dish for a dinner party and it was a huge success. The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Keisha Oleary
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and the salmon was cooked evenly. I will definitely be making this again.
Ami amar Ek
[email protected]I've made this dish several times and it's always a hit. The salmon is always cooked perfectly and the glaze is delicious. I highly recommend this recipe.
Waqas Nawaz
[email protected]This recipe was easy to follow and the salmon turned out great! I used a different type of glaze, but the salmon was still delicious. I will definitely be making this again.
Sunny Days
[email protected]I made this dish for a dinner party and it was a huge success. The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.
mauna Osman
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and the salmon was cooked evenly. I will definitely be making this again.
jesus barrientes
[email protected]I've made this dish several times and it's always a hit. The salmon is always cooked perfectly and the glaze is delicious. I highly recommend this recipe.
Sydney Gary
[email protected]This recipe was easy to follow and the salmon turned out great! I used a different type of glaze, but the salmon was still delicious. I will definitely be making this again.
Ian Rivera
[email protected]I made this dish for a dinner party and it was a huge success. The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Abdur Rahman Khan
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and the salmon was cooked evenly. I will definitely be making this again.
Sourov Hasan
[email protected]I've made this dish several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the glaze is delicious. I highly recommend this recipe.
Mdbillal hossain
[email protected]This recipe was easy to follow and the salmon turned out great! The glaze was flavorful and the salmon was cooked evenly. I will definitely be making this again.
Primrose Mpofu
[email protected]I made this dish last night and it was delicious! The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Md Halel
[email protected]This salmon dish was a hit with my family! The citrus-soy glaze was the perfect balance of sweet and savory, and the salmon was cooked to perfection. I will definitely be making this again.