SEARED SCALLOPS WITH GARLIC BUTTER
Steps:
- In large skillet, melt 1 tablespoon of the butter over medium-high heat. Cook scallops in butter about 5 minutes, turning once, until golden brown on outside and white and opaque inside. Remove scallops to serving plate; cover to keep warm. Add garlic, shallot, wine and vinegar to skillet, stirring to loosen brown particles. Cook until sauce is reduced to less than half. Reduce heat to low; add 4 tablespoons butter. Cook and stir until butter is melted. Add remaining 3 tablespoons butter; cook and stir until sauce is thickened and creamy. Press sauce through fine strainer; discard solids. Pour sauce over scallops. Serve immediately.
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[email protected]These scallops were so good! I followed the recipe exactly and they turned out perfect. The garlic butter sauce was especially delicious. I will definitely be making this dish again.
Jackie Romero
[email protected]I've made this dish a few times now and it's always a hit! The scallops are always cooked perfectly and the garlic butter sauce is amazing. I highly recommend this recipe.
Desserray Bouyer
[email protected]These scallops were delicious! The garlic butter sauce was perfect and the scallops were cooked to perfection. I will definitely be making this dish again.
Vicky Alvarez
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the scallops turned out great! The garlic butter sauce was delicious and the scallops were cooked perfectly. I would definitely recommend this recipe to other beginners.
Cheri Innis
[email protected]These scallops were amazing! I cooked them exactly as the recipe said and they turned out perfect. The garlic butter sauce was so flavorful and the scallops were cooked perfectly. I will definitely be making this dish again.
Vincent Prosser-Ficarra
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the scallops and the garlic butter sauce. I would definitely recommend this recipe for a special occasion.
griselda rivera
[email protected]These scallops were so good! I followed the recipe exactly and they turned out perfect. The garlic butter sauce was especially delicious. I will definitely be making this dish again.
mary akpabio
[email protected]I'm not a huge fan of seafood, but these scallops were delicious! The garlic butter sauce was very flavorful and the scallops were cooked perfectly. I would definitely recommend this recipe.
Udu
[email protected]This recipe is a keeper! The scallops were cooked perfectly and the garlic butter sauce was amazing. I will definitely be making this dish again and again.
Mohammad Soikot
[email protected]I made this dish last night and it was a hit! My family loved the combination of flavors and textures. The scallops were tender and juicy, and the garlic butter sauce was rich and flavorful. I will definitely be making this dish again.
Rcg Sam
[email protected]These scallops were cooked to perfection! The garlic butter sauce was so flavorful and complemented the sweetness of the scallops perfectly. I served them over a bed of rice and they were gone in seconds.