Great weeknight recipe! Goes together quickly and is easy and delicious. I love the crust my cast-iron skillet provides. Sometimes I use Penzey's Southwest seaoning in place of the cumin mixture.
Provided by Tracy K
Categories Meat
Time 30m
Yield 2 serving(s)
Number Of Ingredients 17
Steps:
- Combine the salt, pepper, cumin and cayenne in a small bowl.
- Rub the steak with the seasoning on both sides.
- Heat the oil in a 10-inch heavy skillet (preferably cast iron) over medium-high heat until very hot but not smoking.
- Put the steak in the hot pan and sear for 3 minutes.
- Turn the steak and cook for another 2 minutes (it will be very rare but will cook more later on).
- Take the skillet off the heat, transfer the steak to a cutting board, and cover loosely with foil.
- Return the skillet to medium heat.
- Add the pepper and onion slices and sauté, stirring frequently, until soft, about 8 min.
- Add the jalapeno and garlic and cook until soft and fragrant, about 1 min.
- Slide the skillet off the heat and stir in the lime juice, scraping up any browned bits from the pan.
- Cover to keep warm.
- Trim the fat from the side of the steak and cut the steak into thin (1/8- to 1/4-inch) slices.
- Add the slices to the skillet along with any accumulated juices.
- Toss until well blended.
- Stir in the chopped cilantro and season with salt and pepper.
- Serve immediately with warm flour tortillas, sliced avocado, sour cream, chopped tomatoes, and cilantro sprigs.
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George Ingle David
[email protected]I found this recipe to be a bit bland. The steak was cooked well, but the peppers and onions were not very flavorful.
Ummu Saad
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The steak was cooked perfectly and the peppers and onions were delicious.
md stevensobuj
[email protected]These fajitas were a big hit with my family and friends. The steak was cooked perfectly and the peppers and onions were delicious. I will definitely be making this recipe again.
Cafe Boy
[email protected]I've made this recipe several times and it always turns out great. The steak is always tender and juicy, and the peppers and onions are perfectly caramelized.
Nathan Medhurst
[email protected]This recipe was easy to follow and the fajitas turned out delicious. The steak was tender and flavorful, and the peppers and onions were perfectly cooked.
Ms Moly
[email protected]I loved this recipe! The steak was so tender and the peppers and onions were perfectly caramelized. I will definitely be making this again.
Cynthia Igwebuike
[email protected]These fajitas were a big hit with my family. The steak was cooked perfectly and the peppers and onions were delicious. I will definitely be making this recipe again.
Kohen Lau
[email protected]I followed the recipe exactly and the fajitas turned out great. The steak was tender and flavorful, and the peppers and onions were perfectly cooked.
Johan Maritz
[email protected]These fajitas were amazing! The steak was so tender and the peppers and onions were perfectly caramelized. I will definitely be making this recipe again.
Lamba Clifford Beats
[email protected]I really enjoyed this recipe. The steak was cooked perfectly and the peppers and onions were delicious. I would definitely make this again.
Sami Ulla
[email protected]This recipe is a keeper! The steak was tender and juicy, and the peppers and onions were perfectly cooked. I'll definitely be making this again and again.
Shittu Kehinde
[email protected]Absolutely amazing! The steak was cooked perfectly and the peppers and onions were so flavorful. I served it with guacamole, salsa, and sour cream and it was a huge hit!
Samuel Olajide
[email protected]Easy to follow recipe with delicious results. I made this for my family and they all raved about it. Will definitely make it again!
Fanter Boy
[email protected]Wow! Just wow! These fajitas were incredible. The steak was tender and juicy, and the peppers and onions were perfectly caramelized. My family loved it!
Sameer Chinighni
[email protected]I've tried many fajita recipes, but this one is by far the best. The marinade for the steak is amazing and the cooking instructions are spot-on. Highly recommend!
Larinda Pacheco
[email protected]OMG! These fajitas were a hit at my last dinner party. The steak was cooked to perfection and the peppers and onions were so flavorful. I'll definitely be making this again!