SEASONED BAKED POTATO CHUNKS
baked potatoes. serve with sauce of choice as a vege side or snack Great for potlucks. Can be cooked and re-heated in the microwave or oven Be sure to use gluten-free ingredients if required for your diet
Provided by Jubes
Categories Potato
Time 50m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 220°C or 200°C if fan forced.
- chop small potatoes into half. Larger potatoes halve and then into 4 or 6 pieces to make potato regluar sized.
- Place cut potatoes into a large plastic or ziploc bag.
- Add all remaining ingredients (except the tablespoon of oil), seal and then toss until evenly distributed. Add the oil and then toss again.
- Place onto an oiled baking tray and into the oven.
- Turn approx every ten to 15 minutes.
- Cook approx 40 minutes or until browned and cooked thru to your liking.
Nutrition Facts : Calories 101.2, Fat 0.3, SaturatedFat 0.1, Sodium 320.1, Carbohydrate 22.6, Fiber 3.2, Sugar 1.5, Protein 2.4
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Lionel Goudeau
[email protected]I love the flavor of these potato chunks. The seasoning is perfect.
Urziey soeft Camie bwoy
[email protected]These potato chunks are a great way to get your kids to eat their vegetables.
Amirah Evora
[email protected]I highly recommend this recipe. It's easy to make and the potato chunks are always delicious.
qasim Jani
[email protected]These potato chunks are the perfect side dish for any occasion. They're crispy, flavorful, and always a hit.
Monis Khan
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to make a delicious side dish without a lot of fuss.
E Ben
[email protected]These potato chunks are a great way to use up leftover potatoes. They're also a great way to get your kids to eat their vegetables.
Md Ihabib
[email protected]I'm always looking for new ways to cook potatoes and this recipe is definitely a keeper. The potato chunks are so crispy and flavorful.
Aparna Duwadi
[email protected]These potato chunks are the perfect side dish for a weeknight meal. They're quick and easy to make and they're always a hit.
Umair Ranjha
[email protected]I love the flavor of these potato chunks. The seasoning is perfect.
Jael 4werk
[email protected]These potato chunks are so easy to make and they're always delicious. I highly recommend this recipe.
Sandaruwan Peiris
[email protected]I've made these potato chunks several times now and they're always a hit. They're the perfect side dish for any occasion.
Chukwunekwu Godspower
[email protected]These potato chunks are a great way to get your kids to eat their vegetables. My kids love them!
Sultan Md
[email protected]I'm always looking for new ways to cook potatoes and this recipe definitely fits the bill. The chunks are so crispy and flavorful.
Kamal Rc
[email protected]These potato chunks are so versatile. I've served them as a side dish, as a snack, and even as a main course. They're always a hit.
Rehan Shaik
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover potatoes.
Chris Anderson
[email protected]These potato chunks are the perfect side dish for any meal. They're easy to make and they always turn out delicious.
Rauf Ali
[email protected]I'm not a big fan of potatoes, but these chunks were amazing! I couldn't stop eating them.
Rikus Kotze
[email protected]These are the best baked potato chunks I've ever had! The seasoning is perfect and they're so crispy on the outside and fluffy on the inside.
Siad Ahmad
[email protected]I've made these potato chunks several times now and they always turn out perfectly. They're so easy to make and they always disappear quickly!
M Aslam
[email protected]These seasoned baked potato chunks were a hit at our last family gathering! Everyone loved the crispy, flavorful exterior and the fluffy, tender interior. They were the perfect side dish to our grilled burgers and chicken.