This is a classic from the Friendly Islands. It makes a huge amount but I tend to double the recipe, use a roasting dish as the pan...and it all goes. Great for big families, pot luck dinners. A Tongan treasure.
Provided by Missy Wombat
Categories Pie
Time 1h25m
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Heat the pineapple in a saucepan.
- Mix in the custard, 1 cup of sugar and the salt.
- Cook until thick stirring constantly.
- Remove from heat.
- Add the butter and mix in.
- Cool.
- Base: Cream the butter and suagar together and add egg yolks.
- Add sifted dry ingredients.
- Stir well.
- Roll out pastry and place into a large 13"x9" pan.
- Bake 20-25 minutes or until brown in a 350 deg F oven.
- Remove from oven and pour the pineapple mixture on top.
- Beat the egg whites in a separate bowl until frothy, add cream of tartar and sugar.
- Beat until stiff.
- Add to top of pineapple pie and bake until lightly browned in a 375 deg F oven.
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Majid Ahmed
[email protected]This pie is always a hit at our family gatherings. The pineapple filling is sweet and tangy, and the crust is flaky and buttery. It's the perfect dessert for any occasion.
MD: Rifat Hossen
[email protected]I've made this pie several times and it's always a hit. The pineapple filling is perfectly balanced and the crust is out of this world. I highly recommend this recipe!
Srity Saba
[email protected]This pineapple pie is a classic for a reason. It's simple to make and always a crowd-pleaser. I love the tangy sweetness of the filling and the flaky crust.
Ashley Watkins
[email protected]I love this pineapple pie! It's so easy to make and it always turns out perfect. The filling is gooey and sweet, and the crust is flaky and golden brown. It's the perfect dessert for any occasion.
Paras Lama
[email protected]This pie is always a hit at our family gatherings. The pineapple filling is sweet and tangy, and the crust is flaky and buttery. It's the perfect dessert for any occasion.
Treasure Gold
[email protected]I've made this pie several times and it's always a hit. The pineapple filling is perfectly balanced and the crust is out of this world. I highly recommend this recipe!
paul alex
[email protected]This pineapple pie is a classic for a reason. It's simple to make and always a crowd-pleaser. I love the tangy sweetness of the filling and the flaky crust.
Muhammad Rizwan Ahsan
[email protected]I love this pineapple pie! It's so easy to make and it always turns out perfect. The filling is gooey and sweet, and the crust is flaky and golden brown. It's the perfect dessert for any occasion.
Avalos Yepes
[email protected]This pie is always a hit at our family gatherings. The pineapple filling is sweet and tangy, and the crust is flaky and buttery. It's the perfect dessert for any occasion.
Shamshad Aziz
[email protected]I've tried many pineapple pie recipes, but this one is by far the best. The filling is perfectly balanced and the crust is out of this world. I highly recommend this recipe!
Ak Reya
[email protected]I made this pie for a potluck and it was a huge success! Everyone raved about how delicious it was. The pineapple filling was perfectly gooey and the crust was flaky and golden brown.
karen previti
[email protected]This pineapple pie is a classic for a reason. It's simple to make and always a crowd-pleaser. I love the tangy sweetness of the filling and the flaky crust.
Nasasira Stavix
[email protected]I'm a beginner baker and this recipe was easy to follow. The pie came out looking and tasting amazing! I'm so glad I tried it.
Awethu Zizo
[email protected]Followed the recipe exactly and the pie turned out great! The only thing I would change is to use fresh pineapple instead of canned. Other than that, it was perfect.
Manzoor Raza
[email protected]This pie was easy to make and turned out so delicious! The pineapple filling was gooey and sweet, and the crust was flaky and buttery. My friends and family loved it.
Md safiull Boss
[email protected]I'm not usually a fan of pineapple pie, but this recipe changed my mind! The filling was perfectly balanced, and the crust was out of this world. Will definitely make again!
Ma Telecom
[email protected]This pineapple pie was a huge hit at my family gathering! The combination of the sweet pineapple filling and the flaky crust was perfect. I'll definitely be making this again.