SENSATIONAL WALNUT FUDGE
This is the only fudge I make anymore. I receive raves and recipe requests whenever I serve it or give it as gifts.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2-1/4 pounds.
Number Of Ingredients 8
Steps:
- Line an 8-in. square pan with foil and grease the foil with butter; set aside. In a microwave-safe bowl, melt chips; stir until smooth. Stir in the milk, confectioners' sugar, amaretto and salt. Stir in 2/3 cup walnuts. Pour into prepared pan; sprinkle with remaining walnuts. Chill for 2 hours or until firm. , Using foil, lift fudge out of pan. Discard foil; cut fudge into 1-in. squares. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 75 calories, Fat 4g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 15mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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rainah chalwe
chalwe-rainah8@hotmail.comI can't wait to try this recipe! It looks so delicious.
Laura Whitehead
lwhitehead@aol.comThis fudge is the perfect gift for any occasion. It's sure to please everyone.
Samuel Gatkuoth
gatkuoth-s@gmail.comI love the way this fudge melts in my mouth. It's so smooth and creamy.
Sihamda Adlane
sihamdaa63@gmail.comThis fudge is the perfect holiday treat. It's so rich and decadent.
BLACKCHILD Inc
b_inc98@hotmail.co.ukI've never made fudge before, but this recipe was so easy to follow. My fudge turned out perfect!
kajju maideen
kajju_m@gmail.comThis fudge is so easy to make, and it's so delicious! I'm definitely going to be making it again.
Nazir Ahmed Naseem
a-nazir@gmail.comI made this fudge for a party and it was a huge hit! Everyone loved it.
Lina Sitali
l.sitali11@hotmail.frI'm allergic to walnuts, so I substituted pecans instead. It turned out great!
silus eramu
eramus@hotmail.comI followed the recipe exactly, but my fudge turned out too crumbly. I'm not sure what I did wrong.
Mubarak Tijjani
mubarak_t@yahoo.comThis fudge is a bit too sweet for my taste, but I still enjoyed it. I think it would be perfect for people who like really sweet desserts.
Shibbir shibbir
s-s5@aol.comI'm not a big fan of walnuts, but I still really enjoyed this fudge. The flavor of the chocolate and the creaminess of the fudge make up for it.
The Queen of
theq@gmail.comThis fudge is the perfect balance of sweet and salty. I love it!
Brian Nowak
b_n@aol.comThis fudge is so rich and creamy. I can't get enough of it!
Matrix Survivor
survivor.m@gmail.comI've made this fudge a few times now, and it's always perfect! It's the perfect treat for any occasion.
Azizunnisa Nisa
azizunnisa_nisa1@yahoo.comI'm so glad I found this recipe! This fudge is a hit with my family and friends.
Shambhu Thapa
sthapa76@hotmail.comI love the flavor of this fudge! The walnuts really make it special.
strawberry playz
playz-strawberry24@yahoo.comThis fudge is so easy to make, and it's absolutely delicious! I will definitely be making it again soon.
Mf Mosharof
m@gmail.comI'm not a big fan of fudge, but I have to say this walnut fudge is amazing! It's so smooth and creamy, and the walnuts add a nice touch of texture.
RAMESH PARLAPELLY
p_r@yahoo.comThis walnut fudge is sensational! I was so pleased with how it turned out. It's creamy, rich, and has the perfect balance of sweetness and nuttiness. I also love the texture of the walnuts, which adds a bit of crunch to the fudge.