SERENA'S ROASTED POTATOES, CARROTS, AND SWEET POTATOES

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Serena's Roasted Potatoes, Carrots, and Sweet Potatoes image

I got the idea from this recipe from my boyfriend's stepmother Serena. I tweaked it a bit: added the sweet potatoes and brown sugar and it's perfect! It's warm and yummy comfort food.

Provided by Jaime Hanrahan

Categories     Side Dish     Vegetables     Sweet Potatoes

Time 2h15m

Yield 8

Number Of Ingredients 5

8 Yukon gold potatoes, cut into chunks
6 large carrots, cut into matchstick-sized pieces
2 large sweet potatoes, cut into chunks
ΒΌ cup butter, melted
2 tablespoons brown sugar

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Place Yukon gold potatoes, carrots, and sweet potatoes in a roasting pan. Pour melted butter over the vegetables and sprinkle brown sugar on top. Stir briefly to combine.
  • Bake in the preheated oven, stirring once or twice, until vegetables are tender, about 2 hours.

Nutrition Facts : Calories 279.9 calories, Carbohydrate 53.3 g, Cholesterol 15.3 mg, Fat 6.1 g, Fiber 6.9 g, Protein 4.9 g, SaturatedFat 3.7 g, Sodium 148.8 mg, Sugar 10.6 g

Gita Rai
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I'm not typically a fan of roasted vegetables, but these roasted potatoes, carrots, and sweet potatoes were delicious! I loved the combination of flavors and textures. I will definitely be making this dish again.


Ashraf Siddik Tuhin
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These roasted potatoes, carrots, and sweet potatoes were delicious! I made them for a potluck and they were a hit. Everyone loved them. I will definitely be making them again.


Jason Gustason
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I made these roasted potatoes, carrots, and sweet potatoes for my family and they loved them! The potatoes were crispy and the carrots and sweet potatoes were soft and flavorful. I will definitely be making this dish again.


Pooh DEZZY
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These roasted potatoes, carrots, and sweet potatoes were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making this dish again.


Drapes Debouse
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I made these roasted potatoes, carrots, and sweet potatoes last night and sadly, they were not good. The potatoes were undercooked and the carrots were overcooked. I think I will try again another time and follow the recipe more closely.


Angela Walton
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These roasted potatoes, carrots, and sweet potatoes were the perfect addition to my holiday dinner! They were so easy to make and they turned out so delicious. My family and friends loved them and so did I.