SESAME BEEF STIR-FRY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sesame Beef Stir-Fry image

Make and share this Sesame Beef Stir-Fry recipe from Food.com.

Provided by DailyInspiration

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

1 tablespoon ginger, minced (bottled)
1 tablespoon garlic, minced (bottled)
2 tablespoons low sodium soy sauce
1 1/2 teaspoons dark brown sugar
1/2 teaspoon red pepper flakes
1 tablespoon dark sesame oil
1 lb flank steak, thinly sliced on bias (or boneless sirloin steak)
8 green onions, cut into 1 inch pieces (white and light green part only)
4 cups baby spinach leaves
1 tablespoon sesame seeds

Steps:

  • Combine first 5 ingredients in a small bowl. Heat wok or skillet over high heat. Add oil to pan; swirl to coat. Add half of the beef to pan, and cook for 3 minutes or until browned. Remove the beef from pan and repeat procedure with remaining beef. Add onions; cook for 1 minute. Add soy sauce mixture; cook 1 minute. Return beef to pan; cook 1 minute. Stir in spinach, and cook 30 seconds. Top with sesame seeds.

Nutrition Facts : Calories 265.5, Fat 14.2, SaturatedFat 4.6, Cholesterol 77.1, Sodium 357.9, Carbohydrate 7.9, Fiber 2.1, Sugar 2.7, Protein 26.6

Valerie
[email protected]

This stir-fry was a bit too sweet for my taste. I would recommend using less sugar in the sauce.


Samia Nassereddine
[email protected]

I'm not a fan of sesame, but I still enjoyed this stir-fry. The beef was tender and the sauce was flavorful. I would definitely make this again, but I would use a different sauce.


Sj Ja
[email protected]

This stir-fry is a great way to use up leftover beef. It's also a quick and easy meal to make on a busy weeknight.


Evan Allary
[email protected]

I love this recipe! The beef is always tender and the sauce is delicious. I've made it several times and it's always a hit.


Rechael K
[email protected]

This recipe was a hit with my family! The beef was tender and the sauce was flavorful. I would definitely recommend this recipe.


Pari Lyempe
[email protected]

This stir-fry was easy to make and turned out great! The beef was tender and the sauce was delicious. I will definitely be making this again.


Rodrigo Rodriguez
[email protected]

I'm not a huge fan of beef, but I really enjoyed this stir-fry. The beef was cooked perfectly and the sauce was very flavorful. I would definitely make this again.


Kealeboga Mabote
[email protected]

This recipe is a keeper! The sesame beef was so tender and flavorful. The sauce was also delicious and had just the right amount of sweetness and spice.


Peace04
[email protected]

I made this stir-fry last night and it was delicious! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Pasindu Binara
[email protected]

This sesame beef stir-fry is a quick and easy weeknight meal that is sure to please the whole family. The beef is tender and flavorful, and the sauce is sweet and savory. I served it over rice, but it would also be great with noodles or vegetables.