IRISH CHAMP

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Do you love mashed potatoes and green onions? Well, this is a recipe you will enjoy. This is a recipe that is more known in Northern Ireland. It would be a wonderful side dish to anything you may serve. If you love green onions and potatoes it is a nice change to plain mashed taters.

Provided by Kimberly Biegacki

Time 40m

Number Of Ingredients 5

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Ingredients

2 lb potatoes, peeled and halved
1 c milk
1/4 c butter
1 bunch green onions or scallions, thinly sliced
salt and pepper to taste

Steps:

1. Place potatoes into large pot, and fill with enough water to cover. Bring to a boil, and cook until tender, about 20 minutes. Drain well. Return to very low heat and allow the potatoes to dry out for a few minutes. (It helps if you place a clean dish towel over the potatoes to absorb any remaining moisture.) Meanwhile, heat the milk and green onions gently in a saucepan, until warm.
2. Blend or mash the potatoes, till smooth and add your butter and seasonings. Stir in the milk and green onion until evenly mixed. Season with freshly ground black pepper. Serve piping hot in bowls.

Dallas Blair

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This was a great recipe! I made it for my family and they all loved it. The potatoes were creamy and smooth, and the green onions and cheddar cheese added a nice flavor. I will definitely be making this again.

azucena tapia

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I tried this recipe last night and it was a hit! The potatoes were creamy and flavorful, and the green onions and cheddar cheese added a nice touch of flavor. I served it with roasted chicken and it was the perfect meal for a cold winter night.

Deb Berry

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This recipe is easy to follow and the results are delicious! I made it for my family and they all loved it. The potatoes were creamy and smooth, and the green onions and cheddar cheese added a nice flavor. I will definitely be making this again.

Cody Chicoine

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I've made this dish a few times now, and I'm always happy with the results. The potatoes are creamy and flavorful, and the green onions and cheddar cheese add a nice touch of freshness and sharpness. I usually serve it with roasted chicken or grilled

roy james

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I love this recipe! It's so simple, but so delicious. I like to use a combination of white and sweet potatoes in my champ, and I always add a generous amount of butter and cream. It's the perfect comfort food for a cold winter night.

ONE CHANCE FF √ÉLƒíX

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This recipe is a staple in my house. It's so easy to make and always turns out delicious. I often add a bit of cooked bacon or crumbled sausage to the potatoes for extra flavor. It's a great way to use up leftover mashed potatoes, too.

Sbdbe Bsbhe

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I made this recipe for a potluck and it was a huge success! Everyone loved it. I used a combination of Yukon Gold and red potatoes, and I added a bit of garlic and thyme to the mashed potatoes. It was creamy and flavorful, and the green onions and ch

I made this for a potluck and it was a huge success! Everyone loved it. I used a combination of Yukon Gold and red potatoes, and I added a bit of garlic and thyme to the mashed potatoes. It was creamy and flavorful, and the green onions and cheddar c

Shehla Kamran

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Fantastic recipe! I've made this dish several times now, and it's always a hit with my family and friends. The combination of creamy mashed potatoes, flavorful green onions, and sharp cheddar cheese is simply irresistible. I highly recommend trying t

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