Serve as a chilled or room temperature salad.
Provided by Mikekey *
Categories Other Salads
Time 20m
Number Of Ingredients 4
Steps:
- 1. Trim green beans and blanch in boiling water about 2 minutes. Drain and rinse under cold water.
- 2. Place in a serving bowl with bell pepper and toss with remaining ingredients.
- 3. Chill or serve room temperature.
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Rony Khan
[email protected]The sauce in this dish is so flavorful.
Roshani Pathirana
[email protected]I love the crunch of the sesame seeds in this dish.
9arohansaleem
[email protected]This dish is a great way to get your daily dose of vegetables.
Sandeep Pal
[email protected]I'm always looking for new ways to cook green beans. This recipe is a keeper.
Apon Khan
[email protected]This dish is a great way to use up leftover vegetables.
Gio Arellano
[email protected]The sauce in this dish is so flavorful.
nilu Lama
[email protected]I love the crunch of the sesame seeds in this dish.
ChocolateSniper
[email protected]This dish is a great way to get your daily dose of vegetables.
Sabrina Mim
[email protected]I'm always looking for new ways to cook green beans. This recipe is a keeper.
Mudansir Abdulsalam
[email protected]This is a great recipe for picky eaters. My kids love the sweet and savory flavors.
Santa Esmin
[email protected]I made this dish with some leftover steak and it was amazing. The flavors of the steak and vegetables complemented each other perfectly.
Raj Kishor
[email protected]This dish is perfect for a summer BBQ. It's light and refreshing.
Aasiya Saood
[email protected]I love the simplicity of this dish. It's a great way to showcase the natural flavors of the vegetables.
Eddie Scott Yazzie
[email protected]This is a great recipe for a quick and easy weeknight meal. It's healthy and delicious.
RCPL 2.0
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the unique flavor combination.
FELIX RIVERA
[email protected]This dish is so versatile. You can add or remove ingredients to your liking. I often add some chopped carrots or snap peas.
Abdul Rafay Tufail
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to use up leftover vegetables.
Bilal Bhangoo9080
[email protected]This is one of my favorite recipes. I love the way the green beans and peppers cook together. The sesame seeds add a nice touch of flavor.
Jubail Islam
[email protected]I made this dish last night and it was a hit! My family loved it. The sesame seeds added a nice crunch and the sauce was flavorful.
Lucky Bhai
[email protected]This dish was so easy to make and so delicious! I loved the combination of the green beans, peppers, and sesame seeds. I will definitely be making this again.