SESAME SEED-PEANUT BRITTLE COUPES
Steps:
- Butter baking sheet. Cook sugar and water in heavy medium saucepan over low heat, stirring until sugar dissolves. Increase heat and boil without stirring until syrup turns dark amber color, swirling pan occasionally and washing down sugar crystals on side of pan and wet pastry brush, about 13 minutes. Mix in peanuts and butter, then sesame seeds. Immediately pour mixture onto prepared sheet. Cool completely. Break into pieces. Grind coarsely in processor using on/off turns. (Can be prepared 2 weeks ahead. Chill in airtight container.)
- Scoop ice cream into dishes. top with brittle. Spoon rum over; serve.
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Ssemanda Ivan
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Cynthia Kams
[email protected]I had some trouble getting the brittle to set properly. I think I might have cooked it for too long.
Cryssie Zann
[email protected]This brittle is a little too sweet for my taste, but I think it would be perfect for people who like their peanut brittle on the sweeter side.
2007 E92
[email protected]I love the way the sesame seeds toast in the oven. It gives the brittle a beautiful golden color.
Ayriana
[email protected]This is the perfect brittle for a party or potluck. It's easy to make ahead of time, and it's always a hit.
Ariyan islam Adnan
[email protected]I'm always looking for new and exciting peanut brittle recipes, and this one definitely fits the bill. It's unique, delicious, and easy to make. I'll definitely be making it again!
Nick St.Pierre
[email protected]This brittle is so addictive! I can't stop snacking on it.
Hager Abdo
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of sesame seeds, but I'm so glad I did! The sesame seeds add a subtle nutty flavor that really complements the peanuts.
Mads & joly
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make perfect peanut brittle on my first try!
Dewan Ali
[email protected]I love the crunch of the sesame seeds in this brittle. It adds a nice texture and flavor.
A BoSs
[email protected]This is one of the best peanut brittle recipes I've ever tried! The combination of sesame seeds and peanuts is unique and delicious, and the brittle is perfectly crispy and flavorful.