SESAME ZUCCHINI
Categories Side Steam Vegetarian Quick & Easy Low Cal Low/No Sugar Zucchini Sesame Gourmet Vegan Pescatarian Dairy Free Peanut Free Tree Nut Free No Sugar Added Kosher
Yield Serves 2
Number Of Ingredients 5
Steps:
- Halve zucchini lengthwise and cut crosswise into 1/2-inch pieces. In a steamer set over simmering water steam zucchini, covered, until just tender, about 5 minutes.
- In a bowl toss zucchini with sesame oil and seeds, soy sauce, and salt to taste until coated well and sprinkle with lemon juice. Serve warm or at room temperature.
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Excuses Begone
[email protected]This recipe is a great way to use up leftover zucchini. It's also a really healthy and delicious meal.
Golap Driver
[email protected]I'm not sure what went wrong, but my sesame sauce turned out really oily. I think I might have added too much oil.
Callum Mead
[email protected]This is a great recipe for a summer meal. The zucchini is fresh and light, and the sesame sauce is a nice change from the usual tomato-based sauces.
lakisura kavisara
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
Khalid zaman Khan
[email protected]This recipe was a bit bland for my taste. I think I'll try adding some more garlic and ginger next time.
M R Muhammed
[email protected]I'm a big fan of sesame zucchini, and this recipe is one of my favorites. The zucchini is cooked perfectly, and the sesame sauce is the perfect balance of sweet and savory. I highly recommend this recipe.
Ruthie McHugh
[email protected]This is a great recipe for a healthy and delicious meal. I love that it's so easy to make, and it's always a hit with my family.
eyob wbet
[email protected]I followed the recipe exactly, but my sesame sauce didn't turn out as thick as I expected. It was still tasty, but I think I'll add a little more cornstarch next time.
craig pearce
[email protected]This recipe was a bit too spicy for me, but it was still very good. I think I'll try it again with less chili sauce next time.
Zoumara Suber
[email protected]I'm not a big fan of zucchini, but this recipe changed my mind. The sesame sauce is amazing, and it really brings out the flavor of the zucchini. I'll definitely be making this again.
Job Winner
[email protected]This is a great recipe for a quick and easy weeknight meal. The zucchini is crispy and flavorful, and the sesame sauce is tangy and sweet. I served it over rice, and it was a hit with the whole family.
Aarav Sinjali
[email protected]I love this recipe! The sesame sauce is so good, and the zucchini is cooked perfectly. I've made this several times now, and it's always a hit.
Mujeeb Butt
[email protected]This sesame zucchini recipe is a keeper! It was so easy to make and turned out absolutely delicious. The zucchini was perfectly tender and flavorful, and the sesame sauce was the perfect complement. I will definitely be making this again.