SEVEN-LAYER RIGATONI
Treat your family with this cheesy casserole made with pasta, sausage and veggies - perfect for Italian dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Spray rectangular baking dish 13x9x2-inches, with cooking spray. Cook and drain pasta as directed on package.
- While pasta is cooking, cook sausage in 10-inch skillet over medium heat 5 to 7 minutes, stirring occasionally, until no longer pink; drain. Mix tomatoes, garlic and basil.
- Layer half each of the pasta, sausage, mushrooms, bell peppers, Parmesan cheese, tomato mixture and mozzarella cheese; repeat layers.
- Bake uncovered 35 to 40 minutes or until hot and cheese is golden brown.
Nutrition Facts : Calories 470, Carbohydrate 37 g, Cholesterol 50 mg, Fiber 3 g, Protein 29 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1170 mg, Sugar 6 g, TransFat 0 g
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Cecily Eggerton
[email protected]This recipe was a complete disaster. The pasta was overcooked, the sauce was bland, and the cheese was rubbery. I will not be making this recipe again.
Bukenya Arafat
[email protected]I'm not sure what I did wrong, but my dish turned out watery. I think I might have added too much sauce.
cactus ally
[email protected]This dish is a bit too rich for me. I think I'll try a lighter pasta recipe next time.
Hamdi Al-Khatib
[email protected]I found this recipe to be a bit too cheesy for my taste. I think I'll try it again with less cheese next time.
Ahmad Jouaidi
[email protected]I'm not sure what went wrong, but my dish turned out dry and bland. I think I might have overcooked the pasta.
sardar alam
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Dina Lomas
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it!
Md Eftiaz
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Biswash Kunwar
[email protected]I'm not a huge fan of ricotta cheese, so I substituted cottage cheese instead. It worked out great!
Najib Ullah Khattak
[email protected]This is one of my favorite pasta recipes. It's so cheesy and flavorful.
Sagar Karmokar
[email protected]I added some cooked chicken to the recipe, and it turned out great. This dish is so versatile, you can really add whatever you like.
Pashupati Shah
[email protected]This dish is perfect for a weeknight meal or a casual get-together. It's easy to make ahead of time, and it reheats well.
Sandra Anderson
[email protected]I was a bit skeptical about the seven layers, but I'm so glad I tried it. The different flavors and textures work together perfectly.
Sagor sk
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need to make it on hand.
Aqleem Shahbaz
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's easy to make and always turns out perfectly.
MDRiyad Khan
[email protected]This seven-layer rigatoni is a real showstopper! The layers of pasta, cheese, and sauce are perfectly balanced, and the final product is a cheesy, gooey, and delicious casserole.