SEVEN-MINUTE MERINGUE FROSTING
This is an old family favorite because it is not as sweet tasting as other frostings and is very fluffy.
Provided by Karen Davenport
Categories Desserts Frostings and Icings White
Yield 48
Number Of Ingredients 6
Steps:
- In the top of a double boiler, combine all ingredients but the vanilla. Beat 1 minute.
- Cook over boiling water beating constantly for 7 minutes or until the icing makes firm peaks. Remove from the heat and add the vanilla. Beat until able to spread. NOTE: You can add coloring with the ingredients. You can also use another flavoring in place of the vanilla.
Nutrition Facts : Calories 25.2 calories, Carbohydrate 6.3 g, Protein 0.2 g, Sodium 5.6 mg, Sugar 6.3 g
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[email protected]I'm definitely going to be making this frosting again. It's so easy and delicious!
Chioma Ezeh
[email protected]This frosting is so versatile! I've used it on cakes, cupcakes, and even cookies. It's always a hit.
Fariya Fatima
[email protected]I'm not a big fan of meringue frosting, but this recipe is pretty good. It's not too sweet and it has a nice light texture.
Antispiral
[email protected]This frosting is a bit expensive to make, but it's worth it for the delicious taste and texture.
Kaatiyaa Love
[email protected]I love the glossy finish of this frosting. It makes my cakes and cupcakes look so elegant.
chanel macharia
[email protected]This frosting is perfect for piping! It holds its shape well and doesn't get too runny.
Israilyn Genao
[email protected]I had some trouble getting the frosting to come together at first, but after a few minutes of whisking it finally started to thicken up. It was worth the effort though, because the frosting turned out delicious.
Mouzan Khan
[email protected]This frosting is a bit too sweet for my taste, but it's still good. I think I'll try reducing the amount of sugar next time.
muslim Muhammad
[email protected]I've tried many meringue frosting recipes before, but this one is by far the best. It's so smooth and creamy, and it holds its shape perfectly.
Abdikhadir Mooye
[email protected]This frosting is so light and fluffy, it's like eating a cloud! I love the sweetness and the hint of tang from the cream of tartar.
Kayaga Flavia
[email protected]I love how quick and easy this frosting is to make. It's perfect for when I'm short on time but still want a delicious frosting for my baked goods.
Tika Rai
[email protected]This meringue frosting is a game-changer! It's so easy to make and it tastes heavenly. I used it to top a chocolate cake and it was a hit with my family and friends.