SHARMOULA, NORTH AFRICAN SALAD RECIPE - (4/5)
Provided by á-75590
Number Of Ingredients 17
Steps:
- Place salad ingredients in large bowl and gently toss. For the dressing, mix first 6 dressing ingredients until emulsified. Salt and pepper to taste. When you are ready to serve, dress the salad. You can dress the entire salad or dress each serving to your liking. Enjoy! Sharmoula salad and dressing can be prepared one day in advance. Keep salad and dressing covered and chilled, can last in the fridge for up to 3 days.
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sherry beck
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing and it's a great way to impress your guests.
Jillian Gray
[email protected]I'm not a big fan of roasted vegetables, but this salad changed my mind. The dressing is so flavorful that it really elevates the vegetables.
Parvez UDDIN
[email protected]This salad is a great way to use up leftover grilled vegetables. I also like to add some feta cheese or crumbled goat cheese for extra flavor.
Ottomar Richards
[email protected]The dressing for this salad is amazing. It's tangy, sweet, and herbaceous. It really brings all the flavors together.
Fayazahmed Fayazahmed
[email protected]I love the smoky flavor of the roasted red peppers in this salad. It's a great way to add some depth of flavor.
Lilitha Godze
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great source of vitamins and minerals.
Sadam Shakaram
[email protected]I'm always looking for new ways to enjoy roasted vegetables, and this salad is a great option. It's healthy and delicious.
Eli Jones
[email protected]This salad is a perfect summer side dish. It's light, refreshing, and packed with flavor.
MD Ridoyn
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients, but the flavors are amazing.
Ahmed Farah
[email protected]This salad is a great way to use up leftover roasted vegetables. It's also a great make-ahead dish, so it's perfect for busy weeknights.
Md.Rakib Hassain
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and the beautiful presentation. I'll definitely be making it again.
Minghaa April
[email protected]This Sharmoula salad is a refreshing and healthy way to enjoy roasted vegetables. The dressing is light and flavorful, and the herbs add a nice touch of freshness.
Alexa Aramburo
[email protected]My family loved this salad! The roasted vegetables were tender and flavorful, and the dressing was a perfect balance of tangy and sweet. It's a great side dish for any summer gathering.
Cierra Richard
[email protected]I've tried many North African salads, but this one stands out with its unique and delightful taste. The roasted red peppers add a smoky sweetness that pairs perfectly with the zesty dressing.
georgewilliam kafuuma2
[email protected]This Sharmoula salad is a fantastic blend of flavors and textures. The combination of roasted vegetables, fresh herbs, and tangy dressing is simply divine.