SHEET PAN BREAKFAST POTATOES
Quick and easy sheet pan breakfast potatoes! Using potatoes plus 6 simple ingredients, what an easy way to whip up some tasty, crispy potatoes. I know the title is breakfast potatoes, but you can enjoy these any time of day or night!
Provided by Plant Based Life
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
- Cut potatoes into 1 1/2-inch wedges. Place in a large bowl with onion and bell pepper. Add olive oil, garlic powder, salt, and pepper; mix well. Place mixture onto the prepared baking sheet.
- Roast in the preheated oven, stirring halfway through, until potatoes are tender, about 30 minutes.
- Turn on the broiler and broil until crispy, checking often to prevent burning, 2 to 5 minutes.
Nutrition Facts : Calories 208.8 calories, Carbohydrate 40.7 g, Fat 3.8 g, Fiber 5 g, Protein 5 g, SaturatedFat 0.6 g, Sodium 306.7 mg, Sugar 4.3 g
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Martha Ruwaza
[email protected]Worst breakfast potatoes ever!
Geno Hayward
[email protected]This recipe is a joke. Don't waste your time.
Heather Qualey
[email protected]I'm not sure why this recipe has so many good reviews. The potatoes were bland and tasteless.
xOmega Prime
[email protected]This recipe is a waste of time. The potatoes never got crispy, even after cooking them for twice as long as the recipe said.
Tammy
[email protected]I followed the recipe exactly and the potatoes turned out mushy. I'm not sure what I did wrong.
Vivian Chisom
[email protected]These potatoes were a bit too spicy for my taste, but other than that they were great.
Waleed DK
[email protected]I'm not usually a fan of breakfast potatoes, but these were really good. I'll definitely be making them again.
Lali Tatunashvili
[email protected]I made these potatoes for a brunch party and they were a huge hit. Everyone loved them!
DuskyDaFox
[email protected]This recipe is a keeper! I'll be making it again and again.
Mr Don
[email protected]I'm definitely going to try this recipe. It looks delicious.
Tammy Baca
[email protected]Yum!
Bahar
[email protected]These potatoes were a great addition to my breakfast. They were crispy and flavorful.
Lee Reyes
[email protected]I love how easy this recipe is to follow. I also like that I can customize it to my liking by adding different seasonings.
Redmi note 11 poro 5g
[email protected]These breakfast potatoes were so easy to make and they turned out amazing! I will definitely be making them again.
Nomsombuluko Sombu
[email protected]I've made this recipe several times and it's always a success. The potatoes are always perfectly cooked and the seasoning is delicious.
I Small
[email protected]These sheet pan breakfast potatoes were a hit with my family! They were crispy on the outside and fluffy on the inside, and the seasoning was perfect.