SHEET PAN GLAZED MEATLOAF

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Sheet Pan Glazed Meatloaf image

Categories     Beef     Pork     Casserole/Gratin     Easter     Fall     Father's Day     Mother's Day     Passover     Potluck     Spring     Summer     Thanksgiving     Winter     Dinner     Bake

Number Of Ingredients 14

2 cups ketchup
1 cup plain, dry breadcrumbs
1/2 cup milk
2 large eggs
1/4 cup fresh parsley, chopped
2 tablespoons Worcestershire sauce
1 1/2 pounds ground beef (80/20)
1 1/2 pounds ground pork
1 medium onion, grated and lightly squeezed of excess liquid
2 cloves garlic, minced
1 Kosher salt and freshly ground pepper, to taste
1 tablespoon light brown sugar
1 1/2 teaspoons apple cider vinegar
3/4 teaspoon chipotle chile powder

Steps:

  • Position a rack in the upper third of the oven and preheat to 375 degrees F. Mix 1/2 cup of the ketchup, the breadcrumbs, milk, eggs, parsley, and 1 tablespoon Worcestershire sauce together in a large bowl and set aside until the breadcrumbs have absorbed the liquid, about 3 minutes.
  • Add the ground beef and pork, onion, garlic, 1 tablespoon salt, and 1/2 teaspoon pepper to the bowl and mix until well combined (do not overmix).
  • Transfer the meat mixture to an 18-by-13-inch sheet pan and press it into an even layer covering the entire surface. Whisk the remaining 1 1/2 cups ketchup, 1 tablespoon Worcestershire, brown sugar, cider vinegar, and chipotle powder in a small bowl. Brush the meatloaf with the sauce.
  • Bake until the meat is cooked through, about 20 minutes, then turn on the broiler setting and broil until the top becomes caramelized and dark in spots, 3 to 4 minutes more, turning the pan periodically for even broiling. Let rest 5 minutes before serving.

Enjoy Friend
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I will definitely be making this meatloaf again.


Marlene Kaniba
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This meatloaf was a little dry for my taste.


Akash Sheikh
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I've made this meatloaf several times and it's always a hit. It's a great recipe for a weeknight meal.


Safder Alikhan
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This is the best meatloaf recipe I've ever used. It's so easy to make and it always turns out perfect.


justine ojong
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I made this meatloaf for a party and it was a huge success! Everyone loved it.


goutam das sowrob
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This meatloaf was a little bland for my taste.


Padraig Pedersen
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I'm not a big fan of meatloaf, but this recipe was actually really good. The glaze was delicious and the meatloaf was moist and flavorful.


Yuan Bongoc
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This meatloaf was easy to make and it turned out great! I will definitely be making it again.


Teresa McWilliams
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I've made this meatloaf several times and it's always a hit. It's a great recipe for a weeknight meal.


Jannat Kamran
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This meatloaf was a little too sweet for my taste, but my kids loved it.


Paloma
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I made this meatloaf for my boyfriend and he loved it! He said it was the best meatloaf he's ever had.


Sk Shadin Khan
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This is the best meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfect.


Rizwan Gamy khail
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I followed the recipe exactly and the meatloaf turned out great! My family loved it.


Preston Carr
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This meatloaf was a little dry for my taste, but the glaze was delicious.


Bryton Baca
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I've made this meatloaf several times and it's always a crowd pleaser. The glaze is amazing and the meatloaf is always moist and flavorful.


Anaya Rose Lister
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This recipe is a keeper! The meatloaf was so easy to make and it turned out perfect. The glaze was delicious and the meatloaf was cooked to perfection.


Nighat Taj
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I made this meatloaf for a potluck and it was a huge success! Everyone loved it.


Troy Huber
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This sheet pan glazed meatloaf was a hit with my family! The glaze was sweet and tangy, and the meatloaf was moist and flavorful. I will definitely be making this again.