SHERRIED LONDON BROIL WITH HERB BUTTER
After cooking for 30+ years, I look for for recipes that offer new flavor combinations.This originated as a British sandwich recipe. For your next picnic or tailgate party, double the herb butter recipe and spread it on pumpernickel bread ( instead of the meat) and top with refrigerated steak slices.
Provided by Lorac
Categories Meat
Time 8h40m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Combine marinade ingredients in a flat shallow dish.
- Cover and marinate in the refrigerator for 8 hours or overnight, turning the meat occasionally.
- Allow the meat to stand for one hour at room temperature.
- Broil/grill 5- 10" mins per side, depending on your preference for doneness.
- Spread the soft herb butter over the meat and slice across the grain.
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Suhan Ahmed
[email protected]I've been making this recipe for years, and it never disappoints. The beef is always tender and flavorful, and the herb butter is a delicious addition. I love that this recipe is so easy to make, yet it always turns out so well.
Barry Danger
[email protected]This recipe is a keeper! The beef was incredibly tender and the herb butter was the perfect finishing touch. I served it with roasted potatoes and asparagus, and it was a meal that everyone loved.
Sthabile Londiwe
[email protected]I made this recipe for a dinner party last night, and it was a huge success! The beef was tender and flavorful, and the herb butter was a perfect accompaniment. My guests raved about it, and I'm sure I'll be making it again soon.
Md Shawn
[email protected]This recipe is a great way to use up leftover London broil. The beef was tender and flavorful, and the herb butter added a delicious richness. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
Faisal Bhinder
[email protected]I love this recipe! The beef is always tender and juicy, and the herb butter is the perfect finishing touch. I've made it several times now, and it's always a hit with my family and friends.
Diponkor sarker
[email protected]This recipe is a keeper! The beef was fall-apart tender and the herb butter was the perfect addition. I served it with roasted vegetables and it was a delicious and easy meal.
Lily Charlie
[email protected]I was pleasantly surprised by how tender and flavorful the beef was. The herb butter added a delicious richness to the dish. I will definitely be making this again.
Abdifitah AlVaro
[email protected]This recipe is a great way to cook London broil. The beef was cooked evenly and the flavor was amazing. I will definitely be making this again.
Amy Evans
[email protected]I made this recipe last night and it was a hit! The beef was tender and juicy, and the herb butter was the perfect complement. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
Mahesh Patel jii
[email protected]I've been making this recipe for years, and it never disappoints. The beef is always tender and flavorful, and the herb butter is a delicious addition. I love that this recipe is so easy to make, yet it always turns out so well.
Leo Cooper
[email protected]This recipe is a keeper! The beef was incredibly tender and the herb butter was the perfect finishing touch. I served it with roasted potatoes and asparagus, and it was a meal that everyone loved.
martha Sidney
[email protected]I made this recipe for a dinner party last night, and it was a huge success! The beef was tender and flavorful, and the herb butter was a perfect accompaniment. My guests raved about it, and I'm sure I'll be making it again soon.
Abhay Kandu
[email protected]This was my first time making London broil, and I was really happy with the results. The beef was cooked evenly and the flavor was amazing. The herb butter was also a nice touch. I will definitely be making this again.
Myrah Jos Halley
[email protected]I've made this recipe several times now, and it always turns out perfectly. The beef is always tender and juicy, and the herb butter is the perfect complement. I love that this recipe is so easy to make, yet it always impresses my guests.
Ali khan Baloch
[email protected]This sherried London broil with herb butter was an absolute delight! The beef was tender and flavorful, and the herb butter added a wonderful richness and complexity. I served it with roasted vegetables and mashed potatoes, and it was a hit with my f