SHERRY-SHALLOT VINAIGRETTE
Steps:
- 1. In a small bowl, toss the shallot with the vinegar and season with salt and pepper. Let stand for 15 minutes, then whisk in the oil. NOTES Great With Cucumber salad, sliced tomatoes, pasta salad, steak salad, steamed asparagus or green beans.
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Sueupa Shrestha
sueupa-shrestha85@hotmail.comI highly recommend trying this vinaigrette.
Josue Alonzo
alonzo_j@yahoo.comThis vinaigrette is a great addition to any recipe.
Masoom Khudabuxjani
masoomk18@hotmail.comI've also used this vinaigrette as a marinade for chicken and it was delicious.
Noah Allen
noah@gmail.comThis vinaigrette is a great way to use up leftover shallots.
Markeith Marshall
markeith-marshall33@yahoo.comI love the way this vinaigrette brightens up my salads.
Aubree Foulk
foulk.aubree85@aol.comThis vinaigrette is so easy to make and it tastes amazing.
Lily Swadling
s.l@yahoo.comI've made this vinaigrette several times and it's always a hit.
Tendashe Musungo
tendashe99@yahoo.comThis vinaigrette is the perfect finishing touch to any salad.
Labif Islam
labifi81@gmail.comI'm not usually a fan of vinaigrettes, but this one is really good.
Grace Almond
grace29@gmail.comThis vinaigrette is a great way to add some extra flavor to your salad.
Paul Apostle Conteh
c-p47@gmail.comI love the combination of flavors in this vinaigrette. The sherry adds a nutty flavor and the shallots give it a nice bite.
Binaya Khadka
bkhadka12@aol.comThis vinaigrette is so easy to make and it's so delicious. I've used it on salads, roasted vegetables, and even grilled fish.
Lisa Sweet
l-sweet30@aol.comI've tried many vinaigrettes, but this one is by far my favorite. It's the perfect balance of tangy and sweet.
Tommy Gilham
gilhamtommy@hotmail.comThis vinaigrette was a delightful surprise! The sherry and shallots added a sophisticated flavor that really elevated my salad.