This family favourite comes from my friend Sherry. Easy to make, rarely any leftovers, and if there are, it microwaves well the next day.
Provided by chez patty
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place chicken in pan.
- Sprinkle cheese on top of chicken.
- Combine soup and sherry, and pour on top of cheese.
- Sprinkle stuffing mix over top.
- Cover with tinfoil.
- Bake 350 degrees for 1 hour, till chicken is tender.
- Remove tinfoil during the last 15 minutes of baking.
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Humera Ahmed
[email protected]Yum!
Elijah Orimoloye
[email protected]This was a simple but delicious recipe. I used chicken thighs, and they cooked perfectly. The sauce was flavorful and creamy. I served it over rice, and it was a hit with my family.
Yanette Cobos
[email protected]This is my new go-to recipe for chicken. It's so easy to make, and the results are amazing. The chicken is always tender and juicy, and the sauce is rich and flavorful. I love serving it over rice or mashed potatoes.
Abigail Sam
[email protected]This was a great recipe. I used boneless, skinless chicken breasts, and they cooked perfectly. The sauce was creamy and flavorful, and it paired well with the chicken.
Alissa Maccay
[email protected]I made this dish exactly as the recipe stated, and it was delicious! The chicken was cooked perfectly, and the sauce was rich and flavorful. I served it over egg noodles, and it was a hit with my family.
ASUQUO ASUQUO
[email protected]This was an easy and delicious recipe. The chicken was moist and flavorful, and the sauce was rich and creamy. I served it over rice, and it was a hit with my family.
David Krstanoski
[email protected]I made this dish for my family, and they all loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Apple Death
[email protected]This dish was easy to make and very flavorful. I used boneless, skinless chicken thighs, and they cooked perfectly. The sauce was rich and creamy, and it paired well with the chicken.
Jolapo
[email protected]This was my first time making Sherry's Chicken, and it was a success! I was a little worried about the sherry, but it added a really nice flavor to the dish. The chicken was cooked perfectly, and the sauce was flavorful. I will definitely be making t
sad
[email protected]This turned out great! I followed the recipe exactly, and I'm glad I did. The chicken was cooked perfectly, and the sauce was delicious. My husband and I both loved it.
Younis Ali
[email protected]This Sherry's Chicken recipe is a keeper! The chicken was incredibly moist and flavorful, and the sauce was rich and savory. I served it over rice, and it was a hit with my family. I'll definitely be making this again.