SHE'S MY BLACKBERRY PIE
Lemon adds to the flavor of this easy recipe.
Provided by Allison Fletcher Acosta
Categories Desserts Pies Fruit Pie Recipes Blackberry Pie Recipes
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Press 1 pie pastry into bottom of a 9-inch pie pan.
- Mix blackberries, sugar, flour, and lemon juice together in a large bowl. Pour into prepared crust.
- Slice second pie crust into 1-inch strips; weave a lattice pattern over the top of the pie. Seal the lattice ends to the bottom pastry with a dab of water; crimp edges together. Brush lattice top with beaten egg.
- Bake pie in the preheated oven for 15 minutes. Reduce heat to 375 degrees F (190 degrees C) and bake for an additional 15 minutes. Loosely cover pie with aluminum foil to prevent burning; bake until pie is bubbling, 10 to 15 more minutes.
Nutrition Facts : Calories 326.9 calories, Carbohydrate 42.4 g, Cholesterol 23.3 mg, Fat 15.9 g, Fiber 5.3 g, Protein 4.9 g, SaturatedFat 3.9 g, Sodium 243.4 mg, Sugar 16 g
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schozen dupree
[email protected]This pie is a work of art! It's so beautiful and delicious.
Titus Baraka
[email protected]I've tried many blackberry pie recipes, but this one is by far the best. It's a keeper!
Moses Rocha
[email protected]This pie is the perfect balance of sweet and tart. I love the addition of lemon juice.
Ahmed Ahmednuur
[email protected]I love that this pie is made with fresh blackberries. It really makes a difference in the flavor.
Palesa Orianna
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Kotie Jacobs
[email protected]I made this pie for a special occasion and it was a huge success. Everyone loved it!
Aamir Jamil
[email protected]This is the best blackberry pie recipe I've ever tried. The crust is flaky and the filling is sweet and tart.
Abdurrahman Nasir
[email protected]I've made this pie several times now and it's always a success. It's easy to make and always turns out delicious.
Hassan rao
[email protected]This blackberry pie is the perfect summer dessert. It's light and refreshing, and the blackberries are bursting with flavor.
Corlia Ziehl
[email protected]I'm not usually a fan of blackberry pie, but this recipe changed my mind. The filling was perfectly balanced and the crust was so flaky.
IBRAHIM KALBANA
[email protected]I made this pie for a potluck and it was a total showstopper. Everyone loved it!
Milton Grimshaw (Moote)
[email protected]This blackberry pie was a huge hit with my family! The flaky crust and sweet, tart filling were perfect.