SHIRLEY'S DATE NUT PINWHEELS - CHRISTMAS
My mom used to make these every Christmas for us when I was growing up, and they bring back special memories for me, especially around the holidays. We have been eating these for 50 years! These are my all time FAVORITE cookies :) They make a lot of cookies, and the amount really depends on how thick you actually roll the dough, and how thin or thick you cut the cookies. The cooking time is for EACH batch of cookies, and the prep time does not include time to chill dough.
Provided by Lindas Busy Kitchen
Categories Dessert
Time 1h10m
Yield 80-90 approximately, depending on the size
Number Of Ingredients 10
Steps:
- Date Filling:.
- Combine dates, sugar and water in a pan and cook until thick (about 10 mins.).
- Add nuts to mixture, mix, and let cool. Set aside.
- Cookie Dough:.
- Cream shortening and add brown sugar gradually.
- Add eggs, and beat well. Add to the other ingredients, and mix.
- Divide into 2 parts, and make 2 round balls.
- Chill for 1 hr., or until ready to bake.
- Preheat oven to 375.
- Make 4 balls from the 2 lg. balls of dough.
- Roll out dough to 1/4" thick, and spread date mixture all over the top to the edge of the dough.
- Roll into logs.
- Cut into slices 1/4" thick, and place on greased cookie sheet.
- Bake in 375 oven for 10-12 minutes.
- Cool on cookie racks and store in a plastic container with lid, or a cookie tin.
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Tyrone Mitchell
[email protected]I've been making these date nut pinwheels for years and they're always a hit. They're the perfect holiday treat.
Samjana Kc
[email protected]These date nut pinwheels are delicious and festive. I love making them for Christmas parties.
Tuan Lam
[email protected]I made these pinwheels for my Christmas party and they were a huge hit! Everyone loved them and they were gone in minutes.
Youseff
[email protected]These date nut pinwheels are the perfect holiday treat. They're easy to make and they always impress my guests.
Francis kabore
[email protected]I'm not a big fan of dates, but I loved these pinwheels! The dough was flaky and the filling was sweet and gooey. I will definitely be making these again.
Beatrice Scott
[email protected]These pinwheels are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Md Abser
[email protected]I've made these date nut pinwheels several times and they always turn out great. They're a perfect holiday treat.
Pramila Ghimire
[email protected]These date nut pinwheels were delicious! I made them for a potluck and they were a big hit. Everyone loved the sweet and nutty flavor.
Haroon Zaib
[email protected]I made these pinwheels for my family and they loved them. The dough was easy to work with and the filling was flavorful. I would definitely recommend this recipe to others.
Samim Munsi
[email protected]These date nut pinwheels were a hit at our Christmas party! They were so easy to make and tasted delicious. I loved the combination of the sweet dates and crunchy nuts. I will definitely be making these again.