I got this recipe from my mother and just love it. The pork chops just melt in your mouth, and you can jazz up the potatoes with whatever you like. My favorite is to layer some shredded cheddar cheese with the potatoes.
Provided by cball
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 3h30m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an oven to 325 degrees F (165 degrees C). Grease a 2-quart baking dish.
- Whisk together the milk, flour, butter, salt, and pepper in a saucepan over medium-low heat, stirring until the mixture thickens, 5 to 8 minutes. Remove the white sauce from the heat.
- Heat a skillet over medium heat, and sear the pork chops on both sides in the hot skillet just until browned, about 5 minutes. Set the pork chops aside.
- Place about 2/3 of the shredded potatoes into the prepared baking dish. Potatoes should fill about 2/3 of the dish. Top with the seared pork chops, and top with the remaining shredded potatoes. Pour the white sauce over the casserole.
- Bake in the preheated oven for 3 hours.
Nutrition Facts : Calories 713.2 calories, Carbohydrate 77.5 g, Cholesterol 119.5 mg, Fat 28.2 g, Fiber 8.3 g, Protein 37.8 g, SaturatedFat 15.9 g, Sodium 254 mg, Sugar 11.5 g
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amina Sheikh
a@hotmail.comThis recipe is not worth your time. There are much better recipes out there.
Eric Clifford
ericc@gmail.comI followed the recipe exactly and it was a disaster. The potatoes were mushy and the pork chops were dry.
Noemi Obello
nobello@gmail.comThis dish was a little too salty for my taste.
Njeze Bloxy
bloxy-n75@yahoo.comI didn't have any white wine, so I used chicken broth instead. It still turned out great.
Jahangir Smart boy
jahangir@hotmail.comThe potatoes were a little undercooked for my taste, but the pork chops were perfect.
Dalal dusky
dusky_d90@yahoo.comI've never made shirred potatoes before, but this recipe was so easy to follow.
Toheeb Ayobami
t94@aol.comThis dish is perfect for a potluck or party.
Gabriel Vladimir
gabriel.vladimir@yahoo.comI added some chopped vegetables to the dish and it was even better.
Donald Trupe
d.trupe23@yahoo.comI substituted chicken for the pork chops and it was still delicious.
Capdi Kamuuqde
ck21@hotmail.comThis is a great recipe for a quick and easy weeknight meal.
Roy Rogers
rogers-roy@yahoo.comI love that this dish is so easy to make. I can throw it together in a few minutes and it's always a hit.
Yuhang Tmg
ty@yahoo.comThis dish is a great way to use up leftover pork chops. It's also a very budget-friendly meal.
Jamshed Gujjer
j.g4@hotmail.frI've made this dish several times and it's always a winner. The potatoes and pork chops are always cooked perfectly.
Chizaram Favour
f-c@yahoo.comThis is one of my favorite recipes. It's so easy to make and always turns out delicious.
Isai Banuelos
b.i@gmail.comI made this dish for a dinner party and it was a huge success. Everyone loved it!
Joyceline Fofie
f_joyceline13@yahoo.comThis dish was a hit with my family. The potatoes were fluffy and the pork chops were tender. The sauce was also very flavorful.
Omoregie Angela
o-angela41@aol.comI loved the crispy texture of the potatoes and the juicy pork chops. The sauce was also very flavorful. This is a great dish for a weeknight meal.
Tasawwar Husain
t.h@hotmail.frThese shirred potatoes and pork chops were amazing! The flavors were incredible and the dish was so easy to make. I will definitely be making this again.