PARMESAN BROCCOLI BALLS
This is an excellent hot appetizer, and a particular favorite of mine to serve with any kind of meatballs. These always go fast once they come out of the oven, and are a good way to sneak in some tasty vegetables.
Provided by Claire de Luna
Categories Vegetable
Time 1h
Yield 72 1inch balls
Number Of Ingredients 7
Steps:
- Cook frozen broccoli according to package directions; drain well.
- Combine all ingredients, mixing well.
- Pour mixture into a sheet pan and spread evenly; Refrigerate.
- When firm, roll mixture into small (1 inch) balls.
- Roll balls in Parmesan cheese.
- Freeze.
- To serve: Put frozen broccoli balls in a preheated 350 degree F. oven and bake for 35-40 minutes, or until golden brown.
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hamzajutt 4725
[email protected]These broccoli balls were delicious! I made them for a party and they were a big hit. I will definitely be making them again.
Dp Taha
[email protected]I was disappointed with these broccoli balls. They didn't have much flavor and they were too dry.
Md Ginarul
[email protected]I've made these broccoli balls several times now and they're always a hit. They're a great way to get my kids to eat their vegetables.
Dinar Ahmad
[email protected]These were so easy to make and so delicious. I will definitely be making them again.
I AM APOURBO
[email protected]I'm not a big fan of broccoli, but these balls were surprisingly good. I would definitely make them again.
Kenneth Cruse
[email protected]I made these balls for a potluck and they were gone in minutes. Everyone loved them!
Shahariar Sakib
[email protected]These broccoli balls were amazing! The perfect combination of flavors and textures. I will definitely be making them again.
Michelle Ganly
[email protected]I was disappointed with these broccoli balls. They were bland and didn't have much flavor.
Md Rashidul Islam
[email protected]I've made these broccoli balls several times now and they're always a hit. They're easy to make and taste great.
Natavia Williams
[email protected]These were delicious! I made them for dinner tonight and my husband and kids loved them.
Md Bappi
[email protected]The broccoli balls were a bit too dry for my taste. I think next time I'll add a little more milk to the mixture.
Shimul Hosen
[email protected]I made these balls for a party and they were a big success. People loved them!
Kumaridevi Sunar
[email protected]These broccoli balls were a hit with my family! They were easy to make and tasted delicious. I will definitely be making them again.