From a 1950s cookbook whose cover is long-lost, Shoofly Pie in cake form. One of my husband's favorites, it's not around long enough for me to have to shoo flies away!
Provided by Julie Bs Hive
Categories Breads
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Mix flour, baking powder, baking soda and salt; set aside.
- In large bowl of electric mixer, combine butter, granulated sugar, eggs, vanilla and molasses.
- Beat at medium speed for about 2 minutes; add dry ingredients alternately with sour cream, beating until smooth.
- Mix brown sugar, walnuts and cinnamon.
- Spread 1/3 of batter in greased and lightly floured 10-inch tube pan.
- Sprinkle with 1/3 of the nut mixture. Repeat twice.
- Bake at 350° for 55 minutes or until pick inserted near center comes out clean.
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Belinda Clark
belinda_c78@yahoo.comThis coffee cake is a must-try for any fan of molasses or cinnamon. It's a delicious and easy-to-make treat that's perfect for any occasion.
Mohammad Ghahari
g.m@hotmail.co.ukI'm not a big fan of coffee cake, but this recipe changed my mind. It's moist and flavorful, and the crumb topping is amazing.
Rafds Dgdyds
r@aol.comThis is my new favorite coffee cake recipe. It's easy to make and it always turns out perfect.
Adrian Becerra
a.b@gmail.comI made this coffee cake for a potluck and it was a big hit. Everyone loved the unique flavor.
Namwasa Beatrice
beatrice-namwasa@gmail.comThis coffee cake is perfect for a cold winter morning. It's warm and comforting, and the molasses flavor is just the right amount of sweetness.
Omo badoo5
o6@hotmail.comI love the combination of molasses and cinnamon in this coffee cake. It's a classic flavor combination that never gets old.
bryce mitchell
b-m77@hotmail.co.ukThis coffee cake was easy to make and it turned out great. I'm definitely going to make it again.
Mathew Makiwa
m.makiwa@gmail.comI'm not a huge fan of molasses, but this coffee cake was surprisingly good. The molasses flavor was subtle and not overpowering.
emily dupre
emily_d78@hotmail.comI made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had.
Shahed MD
md.s@hotmail.comI followed the recipe exactly and my coffee cake turned out perfectly. It was a big hit at my brunch party.
JV Currency
jc@hotmail.co.ukThis is the best shoofly coffee cake I've ever had! The cake was light and fluffy, and the filling was gooey and sweet. I highly recommend this recipe.
Meriem RZ
r@hotmail.frI love the molasses flavor in this coffee cake. It's a unique and delicious treat that's perfect for breakfast or brunch.
Vane baby
v48@aol.comThis recipe is a keeper! The cake was moist and flavorful, and the crumb topping was crispy and buttery. I will definitely be making this again.
Da-Real with Derrell
d_d66@gmail.comI've made this coffee cake several times now and it's always a winner. The molasses flavor is rich and delicious, and the crumb topping is the perfect finishing touch.
Riya Moni Riya
riya-r@gmail.comThis shoofly coffee cake was a hit! My family loved the sweet, gooey filling and the crumbly coffee cake topping. It was easy to make and turned out perfect.