Make and share this Shore is Good Seafood Dip recipe from Food.com.
Provided by cookiedog
Categories Crab
Time 55m
Yield 4 cups
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F.
- Melt the butter in a skillet over medium heat. Add the bell pepper, onion, and celery and saute for 2 minutes.
- In a bowl, combine the soup, mayonnaise, Parmesan, crabmeat, shrimp, and pepper. Stir the sauteed vegetables into the seafood mixture and spoon this mixture into a lightly greased 8 x 11-inch casserole dish. Bake for 30 minutes. Serve with toast points or crackers.
Nutrition Facts : Calories 627, Fat 43.3, SaturatedFat 17, Cholesterol 154.7, Sodium 2095.9, Carbohydrate 22.9, Fiber 1.4, Sugar 6.5, Protein 37.2
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Florin Ardelean
[email protected]I'm not a big fan of seafood, but this dip is amazing! I could eat it every day.
barahath ali
[email protected]This seafood dip is my go-to appetizer for parties. It's always a hit and it's so easy to make.
Joquanta Allen
[email protected]I love this dip! I always make it for my family and friends when they come over.
Hasib Khondokar
[email protected]This dip is perfect for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Phuti Pinky Moloto
[email protected]I followed the recipe exactly, but my dip didn't turn out as good as I hoped. It was still tasty, but it wasn't as creamy and flavorful as I was expecting.
Ali Khazayi
[email protected]This seafood dip was a bit too fishy for me.
odoba joseph
[email protected]I wasn't sure how this dip would turn out, but I was pleasantly surprised. It's delicious and I will definitely be making it again.
nasrin Jahan
[email protected]This dip is so good! The combination of seafood, cream cheese, and spices is perfect.
Arjun Soni
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and the flavor is amazing.
Rajesh_ “DJ Gamer” FF
[email protected]This seafood dip was a hit at my last party! Everyone loved it.