Fettuccine Alfredo's been around for ages. I give it a modern update by adding tender shrimp and a pop of lemon. -Tonya Burkhard, Davis, Illinois
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a 6-qt. stockpot, cook fettuccine according to package directions. Drain; return to pot., Meanwhile, in a large skillet, heat butter over medium heat. Add onions; cook and stir 8-10 minutes or until tender. Add garlic; cook 1 minute longer. Stir in flour, salt and pepper until blended; gradually stir in cream. Bring to a boil, stirring constantly; cook and stir 2-4 minutes or until thickened., Stir in shrimp, lemon zest and lemon juice; cook 3-4 minutes or until shrimp turn pink. Stir in cheese and parsley. Add to fettuccine; toss to combine.
Nutrition Facts : Calories 503 calories, Fat 20g fat (11g saturated fat), Cholesterol 192mg cholesterol, Sodium 738mg sodium, Carbohydrate 49g carbohydrate (5g sugars, Fiber 3g fiber), Protein 31g protein.
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Rizwan Kasmani
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish to s
Xeomara Allison
[email protected]This dish was a bit too spicy for my taste, but it was still good. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Mk Brand
[email protected]I'm not a fan of Alfredo sauce, but this dish was still really good. The shrimp were cooked perfectly and the pasta was cooked al dente. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Seth Malone
[email protected]This recipe was a bit too difficult for me, but it turned out great. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Abdul Latif
[email protected]I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.
Emily Dengate
[email protected]This dish was a bit too bland for my taste, but it was still good. The sauce was creamy and the shrimp were cooked well.
Liam Leclaire
[email protected]I'm not a huge fan of shrimp, but this dish was still really good. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Ahmad Mirza
[email protected]This recipe was easy to follow and the dish turned out great. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely make this dish again.
Roudra Anan
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish to ser
Chukwuebuka Cornelius
[email protected]This dish was a bit too rich for my taste, but my husband loved it. The sauce was very creamy and the shrimp were cooked well.
Micah
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would highly recommend this recipe to anyone looking for a delicious and easy pasta dish.
Lena Zhang
[email protected]The sauce was delicious and the shrimp were cooked just right. I will definitely be making this dish again!
Abdelrhman Mohammed
[email protected]This shrimp Alfredo fettuccine recipe was a hit with my family! The creamy Alfredo sauce was rich and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.