SHRIMP AND FETA CHEESE PASTA
SO delicious and easy! You will definitely feel like you're eating a gourmet meal! (found somewhere on the net a while back...)
Provided by jovigirl
Categories One Dish Meal
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a medium skillet over medium heat, heat 2 tablespoons olive oil. Cook shrimp, garlic and white wine for 5 minutes, or until shrimp is pink. Remove shrimp with slotted spoon and set aside.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- While pasta is cooking, cook tomatoes with remaining 1 tablespoon oil, oregano and basil over medium heat in wine mixture until tender, 10 minutes.
- Toss hot pasta with shrimp, tomato sauce and feta. Feta will melt slightly. Serve.
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Chinenye Ekwuribe
[email protected]Meh.
Gohar Jani
[email protected]This recipe was a bit bland for my taste. I found that the shrimp and feta cheese didn't really go together. The spinach was also a bit overcooked. I think I'll try a different recipe next time.
Stephanie Gyan
[email protected]I tried this recipe last night, and it was a huge hit with my family! The shrimp were cooked perfectly, and the feta cheese added a delicious tang. The spinach gave the dish a nice pop of color. I will definitely be making this again soon.
Random Poland Guy
[email protected]Wow! Just wow! This shrimp and feta cheese pasta is incredible. The combination of flavors is just perfect. The shrimp is cooked perfectly, and the feta cheese adds a nice tang. The spinach wilts down and adds a nice texture. I will definitely be mak
Bahadur Pathan
[email protected]This shrimp and feta cheese pasta dish was an absolute delight! The flavors of the shrimp, feta, and spinach blended perfectly together, creating a creamy and flavorful sauce. The pasta was cooked to perfection, and the overall dish was simply delici