Great finger food or appetizers for the holidays that you can easily scale up or down. The little shrimp canapes look adorable and egg, shrimp, and olives are a tasty combination
Provided by Currant
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 50m
Yield 20
Number Of Ingredients 8
Steps:
- Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Bring a large pot with lightly salted water to a boil while eggs are cooking. Add shrimp and cook until shrimp are pink and opaque, 1 to 3 minutes. Drain and rinse shrimp in a colander under cold running water.
- Chop hard-boiled eggs and mix with mayonnaise, garlic, and dill in a bowl. Season egg salad with salt and pepper.
- Lay out bread pieces on a serving platter. Place a dollop of egg salad on each piece of bread and add 1 shrimp on top. Garnish with 1 olive slice.
Nutrition Facts : Calories 50.9 calories, Carbohydrate 3.7 g, Cholesterol 42.3 mg, Fat 2.6 g, Fiber 0.3 g, Protein 3.2 g, SaturatedFat 0.5 g, Sodium 130.9 mg, Sugar 0.3 g
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Sabirali Sabirali
[email protected]The shrimp canapés were a bit too expensive to make. I think I'll use a cheaper type of seafood next time.
DeNel Kirvan
[email protected]I've made these shrimp canapés several times now and they're always a hit. They're the perfect party food.
Mueen Ali
[email protected]These shrimp canapés were the perfect appetizer for my New Year's Eve party. They were elegant and delicious.
2997 SO Steamarghat Nazrul
[email protected]The shrimp canapés were a bit too complicated to make. I think I'll try a simpler recipe next time.
Britany Watson
[email protected]I made these shrimp canapés for my daughter's birthday party and they were a huge hit! The kids loved them.
Xolani Andile
[email protected]The shrimp canapés were delicious! I loved the briny flavor of the shrimp and the creamy texture of the egg salad.
Chinyere Tonyc
[email protected]These shrimp canapés were a bit too fishy for my taste. I think I'll use a different type of seafood next time.
Fozia fozia
[email protected]I was really impressed with how easy these shrimp canapés were to make. They turned out great and everyone loved them.
King Aj Vendetta
[email protected]I've made these shrimp canapés several times now and they're always a hit. They're the perfect finger food for any party or gathering.
Nayon Khin
[email protected]The shrimp canapés were delicious! I loved the combination of flavors and textures.
Mosawir Awan
[email protected]These shrimp canapés were a bit bland. I think I'll add some more spices next time.
Imran Baloch
[email protected]The shrimp canapés were easy to make and turned out beautifully. I will definitely be making them again for my next party.
Candice Pillay
[email protected]I made these shrimp canapés for a potluck and they were a huge hit! Everyone loved them.
Astikhar Khan
[email protected]These shrimp canapés were the perfect appetizer for my holiday party. They were elegant and delicious.
Eduardo Macedo
[email protected]The shrimp canapés were delicious! But they were a bit tricky to make. I had to be careful not to overcook the shrimp.
Mohmed Hkanouna2022
[email protected]The shrimp canapés were a bit too salty for my taste. I think I'll use less salt next time.
Patricia Letlape
[email protected]These shrimp canapés were easy to make and turned out great! I will definitely be making them again.
Eite Mone
[email protected]I was pleasantly surprised by how delicious these shrimp canapés were. I'm not usually a fan of seafood, but I really enjoyed these.
Shareka Harris
[email protected]I've made these shrimp canapés several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Ganna Mohmoud
[email protected]These shrimp canapés were a hit at my party! They were so easy to make and everyone loved them.