SHRIMP CANAPES
Could there be a breezier way to start a party or celebration? This simple but oh-so special appetizer from Sarah Vasques of Milford, New Hampshire, will disappear before your eyes!
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 32 servings.
Number Of Ingredients 5
Steps:
- Spread cream cheese on one side of each slice of bread. Cut each slice into four triangles. Top with shrimp and seafood sauce. Garnish with lemon.
Nutrition Facts : Calories 43 calories, Fat 2g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 104mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
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Sammia Absolam
[email protected]These canapes were a bit too messy to eat. I would have preferred them to be served on a plate.
Presh _soul
[email protected]I loved the combination of flavors in these canapes. The shrimp, sauce, and bread all worked well together.
Ellisha Jones
[email protected]These canapes were a little too expensive to make for a regular party appetizer.
Jam Shohib
[email protected]I'm not a fan of cocktail sauce, so I used a different sauce for these canapes. They were still delicious!
Champa Basu
[email protected]These canapes were perfect for a summer party. They were light and refreshing.
Ahmad Afzal
[email protected]I would have liked these canapes more if they had been served warm. The shrimp was a little cold and rubbery.
Jane Afton
[email protected]These canapes were a great way to use up leftover shrimp. They were quick and easy to make, and they tasted delicious.
Andiswa Mbolekwa
[email protected]I made these canapes for a potluck and they were a big hit. Everyone loved them!
Pretty Mentani
[email protected]These canapes were the perfect size for a party appetizer. They were easy to eat and they didn't make a mess.
Shakib Islamic
[email protected]These canapes were a little too rich for my taste. I would have preferred a lighter sauce.
Hubert Korang
[email protected]I loved the presentation of these canapes. They were so elegant and perfect for a special occasion.
eliyahsnothomerightnow
[email protected]These canapes were easy to make and they looked very impressive. I will definitely be making them again.
Jenne anne Alipiosa
[email protected]I was disappointed with these canapes. The shrimp was overcooked and the sauce was too bland.
Salman khan Haider
[email protected]These canapes were a bit more work than I expected, but they were definitely worth it. They were so delicious!
baterflip32
[email protected]I'm not a big fan of shrimp, but I really enjoyed these canapes. The shrimp was cooked perfectly and the flavors were well-balanced.
Carnival Wifi
[email protected]These canapes were a little too salty for my taste. I think I'll try them again with less salt next time.
Sampath Kumara
[email protected]I made these canapes for a baby shower and they were a huge success. Everyone loved them, even the kids!
Same Ahmed
[email protected]These shrimp canapes were so delicious. The combination of flavors was perfect.
Morgan Toney
[email protected]I can't believe how easy these canapes were to make. I'm definitely adding them to my regular party appetizer rotation.
Ammar Muhabbat
[email protected]OMG! These shrimp canapes were a hit at my party last night. They disappeared in minutes!