SHRIMP CHICKEN SKILLET

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Shrimp Chicken Skillet image

I'm a first-grade teacher who has hectic evenings, so I appreciate this dish. I can make it with items I have on hand, plus it tastes great. My husband requests it often.-Kelly Corrigan, Crawfordville, Florida

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 6 servings.

Number Of Ingredients 12

1/2 pound sliced fresh mushrooms
1/4 cup butter, cubed
1/2 cup sliced green onions
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1/2 cup half-and-half cream
1/4 cup chicken broth
1/4 cup sherry or additional chicken broth
1 cup shredded cheddar cheese
2 cups cubed cooked chicken
2 cups cooked medium shrimp, peeled and deveined
2 tablespoons minced fresh parsley
Hot cooked rice

Steps:

  • In a large skillet, saute mushrooms in butter for 5 minutes. Add onions; saute for 3 minutes or until tender. , Stir in the soup, cream, broth and sherry. Cook and stir over medium-low heat until blended; stir in cheese until melted. Add the chicken, shrimp and parsley; heat through. Serve with rice.

Nutrition Facts :

Chase Rising
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This dish was so flavorful and easy to make. I used frozen shrimp and chicken and it still turned out great. I will definitely be making this again.


Jared Alms
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I'm a beginner cook and this recipe was easy to follow. The dish turned out great and my family loved it. I will definitely be making this again.


John Lewis
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I made this dish for a party and it was a huge success! Everyone loved it. I will definitely be making this again for future parties.


Dancan Muhadia
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This recipe was a little too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder.


Blessing Sacki
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I'm not a big fan of seafood, but I loved this dish! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again, but I'll use chicken instead of shrimp.


Seyi Oguniran
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This dish is perfect for a busy weeknight meal. It's quick to make and the flavors are amazing. I will definitely be making this again.


Zain Ali75
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I love this recipe because it's so versatile. I can add or remove ingredients to suit my taste. I also love that it's a one-pot meal, which makes cleanup a breeze.


Moukesh Moukesh
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I was looking for a healthy and easy weeknight meal and this recipe fit the bill perfectly. It was quick to make and the flavors were delicious. I will definitely be making this again.


Afaq Raza
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This dish was so flavorful and easy to make. I used frozen shrimp and chicken and it still turned out great. I will definitely be making this again.


Faizan king king
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I'm a beginner cook and this recipe was easy to follow. The dish turned out great and my family loved it. I will definitely be making this again.


dahenb123 shamallb123
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I made this dish for a party and it was a huge success! Everyone loved it. I will definitely be making this again for future parties.


Ahmed Hashmi
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This recipe was a little too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder.


Ali Hassan Noon
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I'm not a big fan of shrimp, but I loved this dish! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again, but I'll use chicken instead of shrimp.


Mukta Manha
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This dish was easy to make and very flavorful. I used brown rice instead of white rice and it was still delicious. I will definitely be making this again.


unicorn girl
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I was skeptical about this recipe at first, but I'm so glad I tried it! The combination of shrimp and chicken is delicious and the sauce is to die for. I highly recommend this recipe.


Yussrf
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I love this recipe because it's so versatile. I can add or remove ingredients to suit my taste. I also love that it's a one-pot meal, which makes cleanup a breeze.


Seemon siam
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This shrimp and chicken skillet was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.


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